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Tortilla Chip Casserole Recipe

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Tortilla Chip Casserole
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Ingredients

  • 1 Tbsp canola oil
  • 1/2 cup chopped onion
  • 1 Tbsp minced garlic
  • 2 Tbsp all purpose flour
  • 1 cup 2% reduced-fat milk
  • 1/2 cup unsalted chicken stock
  • 1 tsp ground cumin
  • 1/2 tsp ground coriander
  • 1/4 tsp kosher salt
  • 1/4 tsp freshly ground black pepper
  • 4 oz 1/3-less-fat cream cheese
  • 1 cup canned black beans, rinsed and drained
  • 3 cups chopped cooked chicken breast
  • 4 oz baked tortilla chips, crushed
  • 1 roasted red bell pepper, chopped
  • 8 oz lower-sodium green chile enchilada sauce
  • 2.5 oz shredded cheddar-Monterey Jack cheese blend (about 2/3 cup)
  • 2 Tbsp chopped green onions

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