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Tonka Sauce Condiments Recipe

Name: Tonka Sauce Condiments
Ingredients: 1 c. catsup; 1/2 c. worchershire; 1/2 c. sake; 2 Tbsp. chopped fresh ginger; 2 Tbsp. chopped garlic; 1/4 c. sugar; 1/4 c. mirin

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $2.75 view details

1 c. catsup
1/2 c. worchershire
1/2 c. sake
2 Tbsp. chopped fresh ginger
2 Tbsp. chopped garlic
1/4 c. sugar
1/4 c. mirin

Directions

Put all above ingredients in stainless steel sauce pan and bring to a boil over medium heat stirring occasionally. Reduce to a simmer for 25 to 30 min skimming any foam which rises to the top. Refrigerateand chill. Good for 4 to 6 weeks.
This recipe yields 3 c..
Yield: 3 c.

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Amount Per Recipe	%DV
Recipe Size 490g
Calories 691
Calories from Fat 8	1%
Total Fat 0.9g	1%
Saturated Fat 0.13g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 2681mg	112%
Potassium 1067mg	30%
Total Carbs 125.95g	34%
Dietary Fiber 1.3g	4%
Sugars 104.94g	70%
Protein 6.19g	10%

Tonka Sauce Condiments Recipe

Ingredients