Shrimp And Fish Cakes (Tod Mon) With Cucumber Condiment Recipe

• 1 lb large shrimp, peeled*
• 1 lb whitefish, boneless and skinless**
• 1/4 lb fresh green beans, trimmed, cut into, 1/2" pcs
• 2 tsp minced garlic
• 2 x Large eggs
• 2 tsp Thai red curry paste
• 1/4 c. Thai fish sauce
• 4 Tbsp. cornstarch
• 1/2 tsp sugar
• 1/2 tsp black pepper
• 2 Tbsp. minced fresh cilantro
• 3 c. peanut oil, for frying

Directions