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Tomato And Feta Cheese Salad Recipe

Name: Tomato And Feta Cheese Salad
Ingredients: 4 ripe tomatoes, coarsely minced; 8 ounce. Feta cheese, crumbled; 1/2 c. sliced black olives; 1/4 c. fresh basil, chopped; 1/4 c. fresh parsley, minced; 1/4 c. extra virgin olive oil; Scant 1/4 c. lemon juice; Salt & pepper to taste

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.21 view details

4 ripe tomatoes, coarsely minced
8 ounce. Feta cheese, crumbled
1/2 c. sliced black olives
1/4 c. fresh basil, chopped
1/4 c. fresh parsley, minced
1/4 c. extra virgin olive oil
Scant 1/4 c. lemon juice
Salt & pepper to taste

Directions

In a bowl combine the tomatoes, feta and black olives. In a separate bowl make the dressing by whisking together the basil, parsley, lemon juice, oil, salt and pepper. Pour the vinaigrette over the salad. Mix well.

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Amount Per Serving	%DV
Serving Size 125g
Recipe makes 8 servings
Calories 269
Calories from Fat 235	87%
Total Fat 26.43g	33%
Saturated Fat 7.06g	28%
Trans Fat 0.0g
Cholesterol 25mg	8%
Sodium 321mg	13%
Potassium 198mg	6%
Total Carbs 4.58g	1%
Dietary Fiber 0.9g	3%
Sugars 3.13g	2%
Protein 4.72g	8%

Tomato And Feta Cheese Salad Recipe

Ingredients