Search Results for 'Japanese salted cabbage'
showing 81 - 100 of 136

Vinaigrette Coleslaw I 1/4 teaspoon salt, 1/8 teaspoon cabbage, 1 cup shredded red cabbage (or green cabbage	Salad Foodie Jun 2012 Professional	2 votes 8358 views
Blue Cheese Coleslaw 4 cups napa cabbage, sliced thin, 1garlic, minced, 1 tsp. salt, 1/2 tsp. pepper	myra byanka Mar 2012 Professional	1 vote 8372 views
Five Star Coleslaw 1/2 cup sugar, 1 tsp. salt, 1/2 cup Miracle Whip, 1 head cabbage, shredded, 1 or 2 carrots	Chef Doug May 2012 Advanced	1 vote 1 comment 8238 views

Greek Coleslaw 2 cups shredded cabbage, 1/2 cup garlic powder, 1/8 teaspoon salt and 1/8 teaspoon pepper	Salad Foodie Mar 2012 Professional	2 votes 1 comment 6768 views
Fish Tacos with Diablo Sauce 2 cups fine shredded white cabbage, 3 limes- 1 for olive oil, salt & pepper, cook method	Cindy McNamara Mar 2011 Advanced	1 vote 10408 views
Turkey or Beef Sloppy Joes minced, 1/2 cup cabbage, diced, 1/2 tbs. olivetbs. Worcestershire, seasoned salt and	myra byanka Sep 2012 Professional	2 votes 1 review 1 comment 7685 views
TARO & MACHA STEAMED POUND CAKE 1, Sugar: 60 g, Salt: 1/2 teaspoon, Egg yolk:chopped), cuisine: Japanese, course: Desserts	Robert-Gilles Martineau Feb 2010 Advanced	3 votes 1 review 5193 views
Slightly Spicy Chicken Donburi salt and freshly ground black pepper, cook method: Stir fry, cuisine: Japanese, course	Nancy Miyasaki Oct 2011 Intermediate	4 votes 1 review 1 comment 3741 views
Bombdiggity Cole Slaw seeds, 1 1/2 pounds green cabbage shredded, Kosher salt, ground black pepper, cook method	Bombdiggity Hot Dogs Jun 2011 Professional	2 votes 1 review 6339 views
Healing Soup 1 cup chopped cabbage, 3 cups baby spinachtsp sesame oil, sea salt and fresh cracked black	Lisa Faley Mar 2011 Advanced	2 votes 1 comment 3158 views
Zucchini Flower Fritters Salt: as appropriate, Pepper: as appropriate, White wine: a little, cuisine: Japanese	Robert-Gilles Martineau Mar 2010 Advanced	3 votes 2 reviews 4252 views
Colourful Slaw cabbage, thinly sliced, 2 cups red cabbagemaple syrup, 1 tsp (5 ml) salt, 3/4 tsp (4 ml	Micheline Apr 2011 Intermediate	2 votes 4450 views
Chinese Parcels leaves (bok choy or cabbage), 1 Tbsp. soy sauce onions, chopped, salt, black pepper	Bob Towlson Jun 2012 Advanced	1 vote 1468 views
ZUcchini and Potato in Soy sauce Marinade Olive Oil (for frying), Salt and pepper: a little to cuisine: Japanese, special category	Robert-Gilles Martineau Mar 2010 Advanced	1 vote 2787 views
Prize Winning Apple-Pork Tacos finely shredded green cabbage, 2 medium Grannypowder, ½ teaspoon salt, ¼ teaspoon ground	ChaCha Can Cook Mar 2011 Intermediate	1 vote 2653 views
Poached Egg, Smoked Salmon & Avocado Salad dill: 4 sprigs, Salt: as appropriate, as appropriate, cuisine: Japanese, course: Salad	Robert-Gilles Martineau Mar 2010 Advanced	2 votes 1 review 1 comment 5380 views
Sweet &spicy shrimp salad lemon,juice, pinch of salt, pinch of cayenne : Steam, cuisine: Japanese, special category	barbara adams Feb 2012 Professional	1 vote 2701 views
Cold & Creamy High Protein Lowfat Italian Sandwich at home), 2 C Cabbage, Carrot finely shredded,Chilly Garlic sauce, Salt to taste, Few	A2Z Healthy Vegetarian Cuisine Jul 2011 Intermediate	1 vote 3882 views
My Favorite Main Course Soup These Days, Hot and Sour Chicken Soup ingredients: 3 ounces Japanese Soba noodles flakes, , 2 cups cabbage, shredded, , 1½ cups	Skinny Kitchen with Nancy Fox Nov 2011 Professional	1 vote 1 comment 3297 views
Real Irish Dinner! 1 Whole cabbage (halved and sliced), 1 butter, 1/3 cup water, salt, cracked pepper, cook	Jacqueline Croasdale Mar 2010 Intermediate	1 vote 2306 views