'The Big Meatball' Meatloaf Recipe

• 1 lb lean grnd chuck
• 1/2 lb warm or possibly sweet Italian sausage meat
• 1 c. seasoned dry bread crumbs
• 1/2 c. minced flat-leaf parsley
• 1/4 c. grated Parmesan cheese
• 3 Tbsp. minced fresh basil or possibly 2 tsp. dry
• 1 Tbsp. minced fresh oregano or possibly 1 tsp. dry
• 1 tsp salt
• 1/4 tsp freshly grnd pepper
• 3 x Large eggs
• 4 c. homemade or possibly bottled marinara sauce

Directions