Terry Barker's Ginger Cookies Recipe

Name: Terry Barker's Ginger Cookies
Ingredients: 3 c. Flour; 2 tsp Baking soda; 2 tsp Cinnamon, grnd; 1 tsp Cloves, grnd; 2 tsp Ginger, grnd; 3/4 c. Butter, softened; 3/4 c. Shortening; 2 c. Sugar; 2 lrg Large eggs; 1/2 c. Light molasses

by Global Cookbook

Add a photo

click to rate

0 votes | 785 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.63 view details

3 c. Flour
2 tsp Baking soda
2 tsp Cinnamon, grnd
1 tsp Cloves, grnd
2 tsp Ginger, grnd
3/4 c. Butter, softened
3/4 c. Shortening
2 c. Sugar
2 lrg Large eggs
1/2 c. Light molasses

Directions

Preheat oven to 350 degrees F.
Mix dry ingredients and set aside. Combine butter, shortening, and sugar till fluffy. Add in egg and molasses and beat till incorporated. Slowly add in dry ingredients. Cover and refrigeratedough for 2 hrs. Shape dough into small balls and roll in sugar. Bake for 10 min.
****Pumpkin cream**** pumpkin pie mix (not plain pumpkin) cream cheese white chocolate or possibly vanilla pudding, cold whip splash of amaretto
Yield: 4dozen cookies.
Note: can be dipped in pumpkin pie cream
my best friend, Terry Barker.
Busted and imported by Cara Wiles

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 115g
Recipe makes 12 servings
Calories 513
Calories from Fat 225	44%
Total Fat 25.52g	32%
Saturated Fat 10.59g	42%
Trans Fat 4.28g
Cholesterol 65mg	22%
Sodium 309mg	13%
Potassium 262mg	7%
Total Carbs 68.41g	18%
Dietary Fiber 1.2g	4%
Sugars 41.27g	28%
Protein 4.44g	7%

Terry Barker's Ginger Cookies Recipe

Ingredients