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Home » Recipes » T.G.I. Friday's Buffalo Wings

T.G.I. Friday's Buffalo Wings Recipe

Name: T.G.I. Friday's Buffalo Wings
Cuisine: American
Ingredients: 15 x chicken wings - (abt 3 lbs); 1/4 c. ketchup; 2 Tbsp. warm pepper sauce; 1 Tbsp. Worcestershire sauce; 2 Tbsp. canola oil; 2 tsp chopped garlic; Salt to taste; Cherry tomatoes; Carrot sticks; Celery sticks; Ranch or possibly blue cheese dressing

by Global Cookbook

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Servings: 1

American

Ingredients

Cost per recipe $3.49 view details

15 x chicken wings - (abt 3 lbs)
1/4 c. ketchup
2 Tbsp. warm pepper sauce
1 Tbsp. Worcestershire sauce
2 Tbsp. canola oil
2 tsp chopped garlic
Â Â Salt to taste
Â Â Cherry tomatoes
Â Â Carrot sticks
Â Â Celery sticks
Â Â Ranch or possibly blue cheese dressing

Directions

Heat broiler. Line a pan with foil. Cut wings apart at joint. Throw away the tip.
Mix sauce ingredients. Add in chicken and turn to coat. Arrange on the broiler pan. Reserve remaining sauce. Broil 3 to 4 inches from the heat source for about 12 min, brushing occasionally with the reserved sauce. Turn over and bake about 8 min more.
Arrange on platter and serve with accompaniments.

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Amount Per Recipe	%DV
Recipe Size 464g
Calories 879
Calories from Fat 591	67%
Total Fat 66.14g	83%
Saturated Fat 12.68g	51%
Trans Fat 0.56g
Cholesterol 181mg	60%
Sodium 1263mg	53%
Potassium 1056mg	30%
Total Carbs 26.51g	7%
Dietary Fiber 2.6g	9%
Sugars 18.68g	12%
Protein 45.55g	73%

T.G.I. Friday's Buffalo Wings Recipe

Ingredients