Sugar Free Berry Pie Recipe

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0 votes | 2645 views
Servings: 8

Ingredients

Cost per serving $0.23 view details
  •     blackberry etc) to 4 c.
  • 2 Tbsp. cornstarch
  •     ry,
  • 2/3 c. sugar twin
  • 1 x double pie crust recipe

Directions

  1. Sprinkle sugar and corn starch over berries. Pour over bottom crust, dot with 1 Tb. butter and cover with top crust. Bake at 400 for 40 to 50 mins. Very simple but makes a good pie.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 30g
Recipe makes 8 servings
Calories 135  
Calories from Fat 66 49%
Total Fat 7.29g 9%
Saturated Fat 2.75g 11%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 117mg 5%
Potassium 21mg 1%
Total Carbs 16.46g 4%
Dietary Fiber 0.5g 2%
Sugars 0.0g 0%
Protein 0.86g 1%
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