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Ingredients
- 3/4 cup fresh lime juice about 6-12 limes
- 1/4 cup sugar
- 2 tbsp salt
- 1 tbsp hot sauce
- 1 tbsp fish sauce
- 1 small red onion thinly sliced
- 1 1/2 lbs cucumbers peeled seeded and slided
- 1 tbsp chopped fresh mint
- 1 tbsp cilantro or parsley
Directions
- at least two hours prior to serving combine the lime juice, sugar, salt hot sauce fish sauce in a small bowl. Add the red onion and mix well Refrigerate for at least 2 hours or overnight
- Lift the onions out of the dressing and combine them with the cucumber, mint and cilantro/parsley in meidum bowl. spoon a few tbsp of dressing, mix and season to taste with more dressing, salt or hot sauce. reserve the remaining dressing.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 926g | |
| Calories 364 | |
| Calories from Fat 10 | 3% |
| Total Fat 1.1g | 1% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 15595mg | 650% |
| Potassium 1170mg | 33% |
| Total Carbs 89.65g | 24% |
| Dietary Fiber 6.5g | 22% |
| Sugars 68.58g | 46% |
| Protein 6.12g | 10% |
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