Spiced Roast Potatoes Recipe

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0 votes | 642 views
Servings: 4

Ingredients

Cost per serving $0.31 view details

Directions

  1. Cut potatoes up into four pcs in their skins pour into baking tray oil, add in all ingredients and stir.
  2. Place potatoes into tray covering them proportionately with the mix.
  3. Bake in a warm oven 350

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Nutrition Facts

Amount Per Serving %DV
Serving Size 68g
Recipe makes 4 servings
Calories 233  
Calories from Fat 202 87%
Total Fat 22.95g 29%
Saturated Fat 14.52g 58%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 165mg 7%
Potassium 175mg 5%
Total Carbs 6.99g 2%
Dietary Fiber 0.9g 3%
Sugars 0.33g 0%
Protein 1.05g 2%
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