Vegetarian mother's day recipes with 400 or fewer calories costing less than $2.5 per serving

Skinny Pumpkin Pie

crumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk

Garlic Butter Breadsticks

These irresistible and simple Garlic Butter Breadsticks are so light, airy, and crispy, you’ll make them over and over again!

Tapioca Poriyal (Stir fry)

stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.

Brown Sugar Cinnamon Sweet Rolls

These Brown Sugar Cinnamon Sweet Rolls are loaded with cinnamon butter and covered in a brown sugar glaze.…

Brownie Croissant

Brownie Croissant is an absolute WINNER! You have these scrumptious fudgy brownies with delicate, light, flaky croissants mixed throughout. It…

Vegetarian or Vegan Sausage Bread

Vegetarian or vegan sausage bread is a braided loaf of homemade bread that is over-stuffed with Vegan sausage…

Squash In A Spice Paste Done Pronto!

This has been one hell of a week, one of those 7 day stretches that includes everything on lifes'…

Blueberry Zucchini Muffins with Lemon Streusel

These blueberry zucchini muffins are loaded with blueberries and topped with lemon streusel crumbs. The…

Frosted Grapes

These are a beautiful garnish around a cake, cheese plate or just as a yummy snack.

Eggplant Sauce

corn kernel and carrot salad

one of healthy salad recipe

KP's Zucchini Pie

This quiche is an old stand-by for me. Throw all ingredients into one bowl, mix it up and bake. So easy! It’s best served warm, with a side caesar…

Vanilla Cookies

Crumbly, crispy and perfumed with vanilla essence.

Vegetable Achar/Pickle

whether you have it as a side or condiment, it's sure appetizing.

Lacycakes - Best Pancake Recipe!

This is the recipe for pancakes that I used at my cafe, Lacy's Kitchen Cafe, and currently use for breakfast &…