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Vegetarian cinco de mayo recipes
All recipes » Vegetarian » Cinco de Mayo
Best Tricks To Play At Online RummyWith regards to games, Rummy consistently takes the middle stage for being the most engaging and intriguing… |
Dhiraj Nanda
Apr 2021 Beginner |
1 vote
654 views
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Chile RellenosChile Rellenos are traditionally cooked in a light, airy batter. While that is a delicious method, Panko provides more contrast in consistency — and… |
Unorthodox Epicure
Apr 2012 Intermediate |
2 votes
60781 views
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Mexican Cole Slaw with Lime and CilantroDon't you love it when you find a great summer side dish that is healthy and goes with many things, so you know… |
John Spottiswood
May 2008 Advanced |
17 votes
60335 views
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Chile Rellenos SouffléIf you're craving a chile relleno fix, give this light south-of-the-border layered soufflé a try. I looked at several recipes then came up with my… |
Salad Foodie
Oct 2011 Professional |
4 votes
19798 views
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Ensaladang Ampalaya (Bitter Melon Salad)This is a very quick and easy salad recipe with bitter melons, tomato, chrimp paste... Very good for those with… |
ShaleeDP
Mar 2013 Intermediate |
1 vote
41664 views
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Lynn's Italian Vegetable DipA quick, tasty, easy to make dip to serve with cut-up fresh vegetables. |
Micheline
Apr 2011 Intermediate |
2 votes
12241 views
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Fresh Fruit PlateFresh Fruit Plate |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
10751 views
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The Best Chile Rellenos EverI love chile rellenos and this is a spectacular recipe - I use a little less cheese than you'll probably get in a restaurant, but it "feels" better… |
Mihir Shah
Jul 2008 Advanced |
5 votes
55553 views
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Mixed Berries & Pineapple SmoothieKnow What U Eat: What if you were told you weren`t getting enough cellular oxidation or free radical… |
A2Z Healthy Vegetarian Cuisine
Jun 2010 Intermediate |
2 votes
13520 views
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Grilled Asparagus
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Kelsey Martin
Jun 2008 Intermediate |
2 votes
12056 views
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Arroz a la Mexicana - Mexican RiceThis is the real deal...not the sorry excuse for Mexican rice you often get on a combo plate these days. The… |
Nancy Miyasaki
Jan 2011 Intermediate |
3 votes
9423 views
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Mexican Loco MocoI made this for breakfast because I had a bunch of left over mexican rice and a mix of whole and refried beans. Our kids love Loco Moco, a Hawaiian… |
John Spottiswood
Jan 2013 Advanced |
3 votes
12637 views
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Cool and Creamy Ranch Cucumber SaladThis is a simple as 1-2-3. Only a few ingredients and a quick 30 minute chill and you are good to go. Great… |
Denise Sherin
Aug 2015 Advanced |
1 vote
7988 views
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Cooler CornLarge gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not… |
Glenn
Mar 2013 Beginner |
1 vote
22927 views
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