Dairy free cinco de mayo recipes

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Homemade Maple Syrup Vinaigrette

Homemade Maple Syrup Vinaigrette

This delicious, sweet and tangy homemade vinaigrette is achieved by mixing olive oil, pure maple syrup, dijon,…

Micheline
Jul 2010
Intermediate
2 votes
2190 views
Avocado-Tomatillo Sauce (for Taquitos)

Avocado-Tomatillo Sauce (for Taquitos)

40+ years ago, when my father was in Viet Nam, we lived in his hometown for a year in southern California.…

Andra Kiser
Jun 2012
Intermediate
1 vote
4119 views
Chipotle Chickpea Dip

Chipotle Chickpea Dip

This is based on the same-titled recipe on Fat Free Vegan.com. I used heaping tablespoons of chipotle peppers, white onion, and a mixture of fresh…

K. Garner
Aug 2012
Intermediate
1 vote
1704 views
Mexican Corn & Black Bean Cold Salad

Mexican Corn & Black Bean Cold Salad

Great for picnics, BBQ's or a side dish with Tacos

"Cheffie Cooks"
Mar 2016
Advanced
1 vote
1583 views
Grilled Lime Shrimp Tacos w/Roasted Tomatillo Salsa

Grilled Lime Shrimp Tacos w/Roasted Tomatillo Salsa

Succulent shrimp, crunchy slaw and tangy salsa make these tacos amazing.

Baking Barrister
Jun 2010
Intermediate
1 vote
1918 views
Naan Bread

Naan Bread

Yields 25 pieces

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jul 2010
Professional
1 vote
2964 views
Matcha Dairy-Free Ice Cream (Paleo Friendly)

Matcha Dairy-Free Ice Cream (Paleo Friendly)

This recipe is inexpensive and simple. Seven simple ingredients that are tasty. It is an ice cream powerhouse…

Gray Hayes
Jun 2015
Intermediate
1 vote
726 views
Vegan Pea Pesto

Vegan Pea Pesto

This vegan pea pesto tastes like spring. Whether on a crudités plate, spread on warm crostini, or served over fish or steamed vegetables, this pesto…

Denise C.
Jul 2015
Advanced
1 vote
884 views
Healthy Anzac Cook­ies Recipe (Wheat Free)

Healthy Anzac Cook­ies Recipe (Wheat Free)

Deli­cious and easy to make Anzac Cook­ies with Wheat free rolled oats and almond milk!

Amelia Priest
Mar 2014
Intermediate
1 vote
2171 views
Chinese Eggplant Salad

Chinese Eggplant Salad

This southwestern dish is based on the Sichuanese Fish Fragrant Eggplant.

Bert Sackman
Sep 2009
Advanced
1 vote
1882 views
Virgin Manhattan

Virgin Manhattan

It tastes just like the real thing, just without the booze. Quick and simple, yet refreshing and delicious.

Andrew Gluntz
Dec 2011
Advanced
1 vote
1264 views
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Anh Han
Dec 2011
Intermediate
1 vote
852 views