Simply Greek Mediterranean Couscous Recipe

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1 vote | 3324 views

A great couscous recipe with a Greek twist.

Prep time:
 
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Ingredients

Cost per recipe $3.12 view details

Directions

  1. Bring 1 1/2 cups water to boil in medium saucepan.
  2. Add couscous and stir.
  3. Remove from heat; cover and let stand 5 minutes.
  4. Fluff with fork (see directions on box).
  5. In a mixing bowl, add lemon juice, dill and Simply Greek Salad Spice, while mixing rapidly add the oil in a slow steady stream.
  6. This will make a creamy dressing.
  7. Add red onions, tomatoes, feta and olives to the dressing.
  8. Blend dressing with the couscous.
  9. Serve while couscous is warm to hot.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 643g
Calories 1073  
Calories from Fat 316 29%
Total Fat 35.8g 45%
Saturated Fat 10.99g 44%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 891mg 37%
Potassium 1081mg 31%
Total Carbs 156.39g 42%
Dietary Fiber 13.6g 45%
Sugars 12.77g 9%
Protein 32.44g 52%
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