Shrimp, Scallops, Green Olives and Capers on Basmati Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 496g
Calories 726  
Calories from Fat 336 46%
Total Fat 38.18g 48%
Saturated Fat 16.84g 67%
Trans Fat 0.0g  
Cholesterol 83mg 28%
Sodium 1140mg 48%
Potassium 538mg 15%
Total Carbs 81.83g 22%
Dietary Fiber 4.0g 13%
Sugars 1.58g 1%
Protein 14.94g 24%
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