Sausage Stuffed Peppers Recipe

Name: Sausage Stuffed Peppers
Ingredients: 1 lb bulk sausage; 1/4 c. seasoned bread crumbs; 1 Tbsp. grated Parmesan cheese; 4 x cubanelle peppers - (to 5)

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.59 view details

1 lb bulk sausage
1/4 c. seasoned bread crumbs
1 Tbsp. grated Parmesan cheese
4 x cubanelle peppers - (to 5)

Directions

Preheat the oven to 350 degrees.
In a large bowl, combine the sausage, bread crumbs, and Parmesan cheese; mix well. Stuff equally into the peppers and place on a baking sheet.
Bake for 22 to 25 min, or possibly till no pink remains in the sausage.
Preheat the grill to medium heat. Finish cooking the peppers on the grill for 3 to 4 min per side.
This recipe yields 4 to 5 peppers.

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Amount Per Serving	%DV
Serving Size 121g
Recipe makes 4 servings
Calories 377
Calories from Fat 278	74%
Total Fat 30.8g	39%
Saturated Fat 10.28g	41%
Trans Fat 0.24g
Cholesterol 83mg	28%
Sodium 790mg	33%
Potassium 296mg	8%
Total Carbs 4.91g	1%
Dietary Fiber 0.3g	1%
Sugars 0.43g	0%
Protein 18.49g	30%

Sausage Stuffed Peppers Recipe

Ingredients