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Add a photoServings: 12
Ingredients
- 2 pound top round steak, sliced 1/4 inch thick
- 8 ounce. pkg. herb dressing (mix as directed per pkg.)
- 1/2 pound pork sausage
- 1 can mushroom soup
- 1 pkg. Lipton onion
Directions
- Lb. steak, then cut in 3-inch strip. Put dressing in steak and fasten with wooden skewers. Brown in butter, then place in baking pan with cover. Add in soup and onion soup mix with 1 1/2 cans water. Bake at 350 degrees for 1 hour, basting occasionally. Add in no salt or possibly pepper.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 139g | |
| Recipe makes 12 servings | |
| Calories 363 | |
| Calories from Fat 139 | 38% |
| Total Fat 15.42g | 19% |
| Saturated Fat 3.24g | 13% |
| Trans Fat 0.04g | |
| Cholesterol 16mg | 5% |
| Sodium 478mg | 20% |
| Potassium 126mg | 4% |
| Total Carbs 55.17g | 15% |
| Dietary Fiber 0.4g | 1% |
| Sugars 19.28g | 13% |
| Protein 3.97g | 6% |
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