Raisin And Zucchini Bread Recipe

•     1.5 pound
• 3/4 c. water
• 3/4 c. zucchini squash shredded
• 1/3 c. bananas mashed
• 2 1/4 c. bread flour
• 1 c. flour, whole-grain wheat plus
• 2 Tbsp. flour, whole-grain wheat
• 3 Tbsp. nonfat dry lowfat milk pwdr
• 1/2 tsp grnd cloves
• 1 1/2 tsp grnd cinnamon
• 3/4 tsp salt
• 2 tsp active dry yeast
•     (((Add in-INS)))
• 3/4 c. raisins

Directions