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Quick French Onion Soup Recipe

Name: Quick French Onion Soup
Ingredients: 3 cans beef broth; 3 onions; 1 sm. can mushrooms; 1/2 stick butter; 1/2 loaf French (sliced); 1 c. Mozzarella cheese

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.71 view details

3 cans beef broth
3 onions
1 sm. can mushrooms
1/2 stick butter
1/2 loaf French (sliced)
1 c. Mozzarella cheese

Directions

Saute onions and mushrooms in butter till tender, about 25 min. Add in broth and one can of water to each can of soup. Simmer. Heat cheese over toasted bread (in bowls) and pour hot soup over bread.

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Amount Per Serving	%DV
Serving Size 475g
Recipe makes 4 servings
Calories 247
Calories from Fat 160	65%
Total Fat 18.0g	23%
Saturated Fat 10.73g	43%
Trans Fat 0.0g
Cholesterol 46mg	15%
Sodium 1437mg	60%
Potassium 357mg	10%
Total Carbs 9.84g	3%
Dietary Fiber 2.1g	7%
Sugars 3.97g	3%
Protein 12.61g	20%

Quick French Onion Soup Recipe

Ingredients