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Quick Chicken Tetrazzini Recipe

Name: Quick Chicken Tetrazzini
Ingredients: 1 c. cooked, diced chicken; 1 can (10-1/2-ounces) cream of mushroom soup, undiluted; 1/2 c. cooked spaghetti (1/4 c. uncooked yields 1/2 c. cooked); 2 Tbsp. dry sherry; 1/3 c. grated Parmesan cheese

by Global Cookbook

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Servings: 2

Ingredients

Cost per serving $1.28 view details

1 c. cooked, diced chicken
1 can (10-1/2-ounces) cream of mushroom soup, undiluted
1/2 c. cooked spaghetti (1/4 c. uncooked yields 1/2 c. cooked)
2 Tbsp. dry sherry
1/3 c. grated Parmesan cheese

Directions

Salt and grnd pepper to taste (you may not want any since the soup is fairly salty)
Preheat oven to 375F. In a baking dish combine all ingredients and bake for about 30 min till warm and lightly browned.

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Amount Per Serving	%DV
Serving Size 171g
Recipe makes 2 servings
Calories 488
Calories from Fat 159	33%
Total Fat 17.78g	22%
Saturated Fat 6.52g	26%
Trans Fat 0.0g
Cholesterol 75mg	25%
Sodium 316mg	13%
Potassium 318mg	9%
Total Carbs 46.86g	12%
Dietary Fiber 1.9g	6%
Sugars 2.88g	2%
Protein 29.11g	47%

Quick Chicken Tetrazzini Recipe

Ingredients