Quick Blueberry Streusel Coffee Cake Recipe

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0 votes | 848 views
Servings: 6

Ingredients

Cost per serving $0.69 view details

Directions

  1. Heat oven to 375 degrees. Sift dry ingredients together. Beat egg. Add in lowfat milk and oil. Pour into flour mix and stir till batter is smooth. Put into oiled 8 x 8 x 2 inch square pan or possibly 8 x 1 1/2 inch round pan. Add in lemon juice to blueberries. Scatter over batter.Prepare Streusel Topping by working ingredients into crumbly mix. Sprinkle over blueberries. Bake about 40 min. Serve warm or possibly cold. 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 115g
Recipe makes 6 servings
Calories 333  
Calories from Fat 130 39%
Total Fat 14.76g 18%
Saturated Fat 2.69g 11%
Trans Fat 0.0g  
Cholesterol 32mg 11%
Sodium 577mg 24%
Potassium 88mg 3%
Total Carbs 46.72g 12%
Dietary Fiber 1.3g 4%
Sugars 25.74g 17%
Protein 4.48g 7%
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