Qdoba Style - Grilled Chicken Burritos Recipe

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Ingredients

  • 2 lbs. chicken tenders*
  • Juice from one fresh orange and one fresh lime
  • 2 Tbsp. red wine vinegar
  • 2 Tbs. water
  • 1/4 cup olive oil
  • 1 tsp. cumin
  • 1 tsp. oregano
  • 2 tsp. chili powder
  • 1 chipolte chili with sauce, diced
  • 1 clove garlic minced
  • The Rice
  • 2 cups long grain rice (I always use Jasmine Rice) rinsed well
  • Juice and zest of one fresh lime
  • 1/2 tsp. salt
  • 4 cups water
  • 1/4 cup chopped cilantro (optional)
  • Combine ingredients and cook rice as directed on package.
  • The Black Beans
  • 2 Tbsp olive oil
  • 1/2 cup onion, chopped
  • 1 clove garlic, chopped
  • 1 (15.5 oz.) can Black Beans, undrained
  • 1 tsp. oregano
  • 1 packet Sazon Goya without Annatto
  • 1 Tbsp. red wine vinegar
  • 1 8 oz. package Sargento Authentic Mexican cheese blend

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Comments

  • Patrick Travis
    February 12, 2012
    The addition of the Sazon Goya without Annatto sounds like an easy way to add a South of the Boarder flavor to the beans. I've used other Goya products and found them to be excellent.

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