This is a print preview of "Qdoba Style - Grilled Chicken Burritos" recipe.

Qdoba Style - Grilled Chicken Burritos Recipe
by Patricia Stagich

Qdoba is a small Mexican restaurant chain that has the best burritos - EVER! It's not a hop, skip and a jump from here, so I'm trying to duplicate these magnifico burritos at home.

(Photo courtesy of Qdoba)

The Marinade

Heat oil in a medium saucepan over medium heat. Add onion and garlic and cook until tender. Stir in remaining ingredients. Bring to a boil, reduce heat and simmer 10 minutes.

Bush's Grillin Beans makes a fabulous Black Bean Fiesta that would go perfect with this burrito! Black beans simmered in a zesty chipotle sauce with crisp corn and red peppers. Save an extra step for preparing the burritos!

1 package Burrito Size (grande) flour tortillas

1 8 oz. package Sargento Authentic Mexican cheese blend

Salsa

Guacamole

Sour Cream

Cholula Original Hot Sauce

Earlier in the day prepare marinade, add chicken and refrigerate until ready to grill. I used my George Foreman grill. Fit as many tenders as you can on grill. Cook on high for 5 minutes. Repeat with remaining tenders. Cover with foil to keep warm.

Whatever juices accumulate in the drip tray, I add to the chicken to keep it moist.

In the meantime, prepare black beans and rice.

Steam flour burrito in your microwave covered with a damp paper towel for 45 seconds.

Fill with rice, beans, chicken and cheese and condiments of your choice.