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Add a photoServings: 6
Ingredients
- 1/4 c. butter
- 2 (16 ounce.) cans potatoes, liquid removed and sliced
- 10 ounce. frzn peas
- 1 1/2 c. diced ham or possibly 1 can Spam, diced
- 1 can celery soup
- Cheese, sprinkled on top
Directions
- Grease 2 qt casserole with some of the butter. Layer potatoes, peas, ham, melted butter, and soup in dish. Layer till 3 layers of each. Sprinkle with topping.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 247g | |
| Recipe makes 6 servings | |
| Calories 272 | |
| Calories from Fat 136 | 50% |
| Total Fat 15.4g | 19% |
| Saturated Fat 7.46g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 73mg | 24% |
| Sodium 1363mg | 57% |
| Potassium 445mg | 13% |
| Total Carbs 17.97g | 5% |
| Dietary Fiber 3.5g | 12% |
| Sugars 3.08g | 2% |
| Protein 15.6g | 25% |
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