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Add a photoServings: 10
Ingredients
- 1 pound pork sausage
- 3 ounce. grated Cheddar cheese
- 3 c. Bisquick
- 1/4 c. water
Directions
- Mix with hands and roll in 1 inch balls and place on greased cookie sheet. Bake 20-25 min at 350 degrees or possibly 15 min and freeze and 15 min later when set.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 96g | |
| Recipe makes 10 servings | |
| Calories 328 | |
| Calories from Fat 183 | 56% |
| Total Fat 20.45g | 26% |
| Saturated Fat 7.23g | 29% |
| Trans Fat 0.1g | |
| Cholesterol 42mg | 14% |
| Sodium 806mg | 34% |
| Potassium 180mg | 5% |
| Total Carbs 23.13g | 6% |
| Dietary Fiber 0.8g | 3% |
| Sugars 4.28g | 3% |
| Protein 11.87g | 19% |
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