Pocket Bread Sandwiches Recipe

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0 votes | 1479 views
Servings: 8

Ingredients

Cost per serving $0.56 view details

Directions

  1. Hot pita bread in oven. Put oil, meat, garlic pwdr and oregano in pan. Brown slightly. Lightly toss salad ingredients with Italian dressing to coat. Add in herbs and toss. Put meat in bottom of pocket bread. Put salad on top. Serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 137g
Recipe makes 8 servings
Calories 316  
Calories from Fat 137 43%
Total Fat 15.3g 19%
Saturated Fat 5.34g 21%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 292mg 12%
Potassium 269mg 8%
Total Carbs 28.03g 7%
Dietary Fiber 1.5g 5%
Sugars 1.18g 1%
Protein 15.82g 25%
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