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Servings: 1

Ingredients

Cost per recipe $1.11 view details
  • 1 c. Flour
  • 1 c. Water
  • 1 tsp Oil
  • 1/2 c. Salt
  • 1 tsp Cream of tartar Food coloring, lots! Extract (optional)
  •     Lemon smells great!

Directions

  1. Cook over medium heat till mix pulls away from sides of pan and becomes dough-like. Knead till cold.
  2. Keeps 2-1/2 to 3 months unrefrigerated.
  3. Makes sufficient dough for 3 to 4 children.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 512g
Calories 495  
Calories from Fat 50 10%
Total Fat 5.73g 7%
Saturated Fat 0.53g 2%
Trans Fat 0.12g  
Cholesterol 0mg 0%
Sodium 56599mg 2358%
Potassium 145mg 4%
Total Carbs 95.39g 25%
Dietary Fiber 3.4g 11%
Sugars 0.34g 0%
Protein 12.91g 21%
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