The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Pistachio Fluff

Pistachio Fluff Recipe

Name: Pistachio Fluff
Ingredients: 56 x Ritz crackers, crushed; 1/2 c. Margarine, melted; 2 sm Pistachio instant pudding; 2 c. Lowfat milk; 2 pt Vanilla ice cream, softened; Cold Whip

by Global Cookbook

Add a photo

click to rate

0 votes | 929 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.39 view details

56 x Ritz crackers, crushed
1/2 c. Margarine, melted
2 sm Pistachio instant pudding
2 c. Lowfat milk
2 pt Vanilla ice cream, softened
Cold Whip

Directions

Mix together cracker crumbs and melted margarine. Pat into 9x13 pan. Bake at 325 for 10 min; cold. Blend together dry pudding mix, lowfat milk and ice cream. Pour over cooled crust. Chill till hard. Don't FREEZE. Cover with whipped topping. Chill till serving time. Cut into squares.
NOTE: Can use any flavor pudding.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 109g
Recipe makes 12 servings
Calories 252
Calories from Fat 147	58%
Total Fat 16.47g	21%
Saturated Fat 5.52g	22%
Trans Fat 1.57g
Cholesterol 21mg	7%
Sodium 278mg	12%
Potassium 169mg	5%
Total Carbs 22.27g	6%
Dietary Fiber 0.7g	2%
Sugars 12.71g	8%
Protein 4.05g	6%

Pistachio Fluff Recipe

Ingredients