Piquant Meatloaf With Mushroom Gravy Recipe

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Servings: 6

Ingredients

Cost per serving $1.55 view details

Directions

  1. Piquant Meatloaf with Mushroom Gravy
  2. LOAF: Sprinkle meat with salt, pepper, paprika, oregano, thyme, garlic pwdr, chili pwdr and parsley flakes. Toss with fork to mix. Combine evaporated lowfat milk and egg in bowl, stir in cracker crumbs and let soak for 5 min. Add in to grnd beef mix with onions and mix well. Bake in 350F oven for 1-1/4 hrs.
  3. GRAVY: Saute/fry mushrooms and onions in butter till limp. Combine flour, salt and paprika. Blend with mushrooms. Stir in broth and cream. Cook till thick and bubbly. Serve over sliced meatloaf.
  4. Servings: 6

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Nutrition Facts

Amount Per Serving %DV
Serving Size 259g
Recipe makes 6 servings
Calories 480  
Calories from Fat 307 64%
Total Fat 34.41g 43%
Saturated Fat 16.73g 67%
Trans Fat 0.0g  
Cholesterol 153mg 51%
Sodium 805mg 34%
Potassium 534mg 15%
Total Carbs 16.12g 4%
Dietary Fiber 0.8g 3%
Sugars 3.94g 3%
Protein 25.93g 41%
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