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Pink Fruit Dip Recipe

Name: Pink Fruit Dip
Ingredients: 1 (8 ounce.) cream cheese, soft; 1 (4 serving) pkg. red Jello gelatin; 1/4 c. lowfat milk; Fruit for dipping

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.61 view details

1 (8 ounce.) cream cheese, soft
1 (4 serving) pkg. red Jello gelatin
1/4 c. lowfat milk
Fruit for dipping

Directions

Put cream cheese in a small bowl. Add in Jello and lowfat milk. Beat with a whisk till smooth. Chill, then serve with your favorite fruits.

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Amount Per Serving	%DV
Serving Size 143g
Recipe makes 2 servings
Calories 401
Calories from Fat 344	86%
Total Fat 39.12g	49%
Saturated Fat 22.07g	88%
Trans Fat 0.0g
Cholesterol 126mg	42%
Sodium 377mg	16%
Potassium 202mg	6%
Total Carbs 6.14g	2%
Dietary Fiber 0.0g	0%
Sugars 5.23g	3%
Protein 7.75g	12%

Pink Fruit Dip Recipe

Ingredients