Pineapple Punch Recipe

Name: Pineapple Punch
Ingredients: 1 (46 ounce.) can Dole pineapple juice, chilled; 3 c. apricot nectar; 1 quart. club soda, chilled; 1 quart. pineapple sherbet

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1366 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.55 view details

1 (46 ounce.) can Dole pineapple juice, chilled
3 c. apricot nectar
1 quart. club soda, chilled
1 quart. pineapple sherbet

Directions

Combine chilled pineapple juice and apricot nectar in large punch bowl. Add in soda and sherbet just before serving. Makes 25-30 servings.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 621g
Recipe makes 6 servings
Calories 339
Calories from Fat 21	6%
Total Fat 2.37g	3%
Saturated Fat 1.18g	5%
Trans Fat 0.0g
Cholesterol 1mg	0%
Sodium 87mg	4%
Potassium 552mg	16%
Total Carbs 78.84g	21%
Dietary Fiber 2.5g	8%
Sugars 65.17g	43%
Protein 2.41g	4%

Pineapple Punch Recipe

Ingredients