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Pineapple Banana Nut Bread Recipe

Name: Pineapple Banana Nut Bread
Ingredients: 3 c. flour; 1 teaspoon soda; 1 c. nuts, minced; 1 teaspoon cinnamon; 2 c. mashed bananas (ripe); 1 (8 ounce.) can pineapple, crushed & liquid removed; 2 teaspoon vanilla; 2 c. sugar; 1 teaspoon salt; 3 Large eggs, beaten well; 1 1/2 c. oil

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.62 view details

3 c. flour
1 teaspoon soda
1 c. nuts, minced
1 teaspoon cinnamon
2 c. mashed bananas (ripe)
1 (8 ounce.) can pineapple, crushed & liquid removed
2 teaspoon vanilla
2 c. sugar
1 teaspoon salt
3 Large eggs, beaten well
1 1/2 c. oil

Directions

(Pineapple makes bread moist and gives different flavor.)

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Amount Per Serving	%DV
Serving Size 162g
Recipe makes 12 servings
Calories 609
Calories from Fat 305	50%
Total Fat 34.76g	43%
Saturated Fat 3.27g	13%
Trans Fat 0.7g
Cholesterol 52mg	17%
Sodium 289mg	12%
Potassium 229mg	7%
Total Carbs 70.18g	19%
Dietary Fiber 2.8g	9%
Sugars 40.62g	27%
Protein 7.1g	11%

Pineapple Banana Nut Bread Recipe

Ingredients