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Home » Recipes » Pigs In A Blanket Hors D'oeuvres

Pigs In A Blanket Hors D'oeuvres Recipe

Name: Pigs In A Blanket Hors D'oeuvres
Ingredients: 1 pkg. miniature smokey dogs (contains approximately 50); 8 slices American cheese (maximum); 2 cans cornbread twists

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.23 view details

1 pkg. miniature smokey dogs (contains approximately 50)
8 slices American cheese (maximum)
2 cans cornbread twists

Directions

Cut each cornbread twist dough piece in half. Put one smokey dog and a piece of American cheese (the size of the smokey dog) on the 1/2 cornbread twist dough. Pinch dough closed around smokey dog and cheese. Bake at 375 for 10 to 12 min.

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Amount Per Serving	%DV
Serving Size 93g
Recipe makes 12 servings
Calories 350
Calories from Fat 262	75%
Total Fat 29.11g	36%
Saturated Fat 18.34g	73%
Trans Fat 0.0g
Cholesterol 88mg	29%
Sodium 7mg	0%
Potassium 151mg	4%
Total Carbs 1.49g	0%
Dietary Fiber 0.0g	0%
Sugars 0.42g	0%
Protein 20.72g	33%

Pigs In A Blanket Hors D'oeuvres Recipe

Ingredients