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0 votes | 896 views
Servings: 12

Ingredients

Cost per serving $0.44 view details
  • 1 box instant pistachio pudding mix (dry)
  • 2 Packages Jiffy white cake mix (dry)
  • 1/2 c. oil
  • 1/2 c. chocolate chips
  • 2 Large eggs
  • Nuts

Directions

  1. Combine all ingredients. Roll into small balls. Place on cookie sheet. They flatten out so leave space between. Bake 350 for 8-10 min. Remove to cooling rack to cold.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 111g
Recipe makes 12 servings
Calories 507  
Calories from Fat 195 38%
Total Fat 22.11g 28%
Saturated Fat 3.75g 15%
Trans Fat 0.23g  
Cholesterol 38mg 13%
Sodium 591mg 25%
Potassium 109mg 3%
Total Carbs 72.43g 19%
Dietary Fiber 1.2g 4%
Sugars 3.67g 2%
Protein 5.41g 9%
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