Search Results for 'Mexican jello'
showing 161 - 180 of 1000
Mesquite Smoked Pork Tenderloin with Bourbon-Ancho/Pasilla Saucepowder, 1/2 tsp cumin, 1/2 tsp Mexican oregano, 1 Tbs light brown sugar, 1 tsp cinnamon |
Bob Vincent
Jul 2013 Intermediate |
1 vote
5659 views
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Chicken Tortilla Soup 2SPchopped, 1⁄3c Weight Watchers Reduced fat Mexican blend shredded cheese (about 6 Tbsp), 12 |
Wendy Saxena-Smith
Jun 2016 Intermediate |
1 vote
3402 views
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Strawberry Pie1 cup water, 3 tablespoons strawberry jello mix, cook method: Bake, cuisine: American |
Aspen Lee-Moulden
Jun 2008 Intermediate |
5 votes
17700 views
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Unbelievably-Sinful Strawberry Ribssoy sauce, , Rub:, 1 small box strawberry jello (dry mix only), 3 T. garlic powder, 1 |
Kevin Olomon
Mar 2010 Professional |
3 votes
4919 views
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Lemony Lemon Meringue Cakeoil, Three eggs, 1 cup water, One Large Jello Cook and Serve Lemon Pudding and Pie Filling |
Verne Bullock
Nov 2010 Advanced |
2 votes
5487 views
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Mexican Charra Beansleaves (optional), cook method: Boil, cuisine: Mexican, course: Side dishes, type of dish |
Marlin Rinehart
Feb 2010 Intermediate |
3 votes
5511 views
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Texas Bowl of Red (Chili)chopped, 3-4 cloves garlic, chopped, 2 tsp. Mexican oregano, 2 tsp. cumin, 1 14.5 oz. can |
myra byanka
Mar 2012 Professional |
2 votes
5257 views
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mexican chicken pozole verdefor serving, cook method: Boil, cuisine: Mexican, course: Soups, stews & chilis, type of |
karenrecipe
Mar 2012 Professional |
1 vote
5476 views
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Mexican Rice Pilafcumin powder, 1 tbs. chopped cilantro, cuisine: Mexican, course: Side dishes, type of dish |
myra byanka
Mar 2013 Professional |
1 vote
5477 views
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Mexican Style Green Sweet PeasFresh Chives, cook method: Saute, cuisine: Mexican, course: Side dishes, type of dish |
Robyn Savoie
Dec 2013 Advanced |
1 vote
4438 views
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Mexican Carnitas/Pulled Pork (with a little help from my pressure cookerThinly sliced radishes, Sour cream, cuisine: Mexican, course: Main dish, type of dish |
Foodiewife
Feb 2015 Advanced |
1 vote
8380 views
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Beef Taco Salad1/2 cup Mexican Blend Shredded Cheese, cook method: Saute, cuisine: Mexican, course: Salad |
"Cheffie Cooks"
Apr 2016 Advanced |
1 vote
2622 views
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Mexican ricesmall onion, cook method: Boil, cuisine: Mexican, course: Side dishes, type of dish: Rice |
Candice Goodyear
May 2019 Intermediate |
1 vote
2385 views
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Black Bean Souppressed, 1 ts sea salt, 1/2 ts oregano (Mexican), 1/2 ts crushed red pepper flakes, 2 bay |
Patrick Travis
Dec 2011 Intermediate |
1 vote
2819 views
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Homemade Sofrito Seasoning1 large bunch cilantro, chopped, 2 tsp. Mexican oregano, pinch cayenne, 1 tsp. salt, 1 |
myra byanka
Jun 2012 Professional |
1 vote
9576 views
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Summer Skinny BitesSalad Stuffed Shells, , Skinny, Mini Mexican Meatball Tostada Appetizers, , Easy and Low |
Skinny Kitchen with Nancy Fox
Aug 2013 Professional |
1 vote
5058 views
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Lemon Cotswold3 oz butter, 1 lemon jelly or 1 packet lemon jello, 2 lemons, 1/2 lb caster sugar (refined |
JennyThomas
Mar 2008 Advanced |
1 vote
11381 views
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Non-Bake Strawberry Jelly Cheesecake1/2 cup hot water, , 1 box Strawbeery Jello, 200g boiling hot water, 200g cold water, cook |
BeautyMe Love Recipes
Apr 2014 Intermediate |
1 vote
1395 views
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Mexican Seafood Chowderstock (very low or no sodium), cuisine: Mexican, course: Soups, stews & chilis, type of |
Jason Freund
Dec 2008 Beginner |
1 vote
8620 views
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Layered Mexican Salad1/2 roma tomatoes, diced, cuisine: Mexican, course: Salad, type of dish: Vegetable |
Sunny Shin
Apr 2011 Intermediate |
1 vote
5072 views
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