Search Results for 'Duffs famous chicken wings'
showing 161 - 180 of 1000
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Slow Cooker Chicken WingsSlow Cooker Chicken Wings, ingredients: 5 pound chicken wings, 2 c. brown sugar, 1 c |
CookEatShare Cookbook
Jan 2009 Advanced |
0 votes
11012 views
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Almond Chicken Wings With Plum Orange SauceAlmond Chicken Wings With Plum Orange Sauce, ingredients: 2 1/2 lb Chicken wings separated |
Global Cookbook
Jun 2009 Advanced |
0 votes
3132 views
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Aloha Chicken Wingssoy sauce, 1/2 tsp grnd ginger, 20 x chicken wings - (abt 3 1/2 lbs) split, throw away |
Global Cookbook
Jun 2009 Advanced |
0 votes
2717 views
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Ancho Barbecued Chicken Wingsblack pepper Salt to taste, 18 x Chicken wings or possibly drumettes Salt and black pepper |
Global Cookbook
Jun 2009 Advanced |
0 votes
2588 views
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Appetizer Chicken WingsAppetizer Chicken Wings, ingredients: 5 lb Chicken Wings, 2 jar (4 Ounce.) Strained Baby |
Global Cookbook
Jun 2009 Advanced |
0 votes
3255 views
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Applebee's Chicken WingsApplebee's Chicken Wings, ingredients: Chicken wings tips removed and discarded or |
Global Cookbook
Jun 2009 Advanced |
0 votes
4501 views
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Asian Chicken WingsChicken Wings, ingredients: 4 c. water, 12 ounce soy sauce, 1/2 c. vinegar, 10 lb chicken |
Global Cookbook
Jun 2009 Advanced |
0 votes
3322 views
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Asian Chicken Wings 2Sauce, 2 tsp Chopped Ginger Root, 2 1/2 lb Chicken Wings, disjointed tips removed |
Global Cookbook
Jun 2009 Advanced |
0 votes
1760 views
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Baked Chicken WingsChicken Wings, ingredients: 1 1/2 kg chicken wings, 500 gm rice noodles, 600 ml chicken |
Global Cookbook
Jun 2009 Advanced |
1 vote
5328 views
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Barbecued Chicken Wings Peak Gai YangBarbecued Chicken Wings Peak Gai Yang, ingredients: 1 1/2 lb chicken wings, 1 tsp salt, 1 |
Global Cookbook
Jul 2009 Advanced |
0 votes
1521 views
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Bbq Chicken WingsBbq Chicken Wings, ingredients: 2 1/2 lb chicken wings, 1 c. KRAFT Original Barbecue Sauce |
Global Cookbook
Jul 2009 Advanced |
0 votes
1883 views
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Beaujolais Glazed Chicken WingsBeaujolais Glazed Chicken Wings, ingredients: 3 lb chicken wings tips removed at joints |
Global Cookbook
Jul 2009 Advanced |
0 votes
1447 views
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Blue Cornmeal Chicken Wingspepper flakes or possibly to taste, 10 x chicken wings (about 2 lbs), 2 Tbsp. butter or |
Global Cookbook
Jul 2009 Advanced |
0 votes
1696 views
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Braised Chicken Wings (East China)Braised Chicken Wings (East China), ingredients: 1 1/2 lb Chicken Wings, 4 whl Chinese |
Global Cookbook
Jul 2009 Advanced |
0 votes
2134 views
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Braised Chinese Chicken WingsChinese Chicken Wings, ingredients: 4 Tbsp. peanut oil, 3 1/2 lb chicken wings (made |
Global Cookbook
Jul 2009 Advanced |
0 votes
1324 views
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Broiled Chicken WingsBroiled Chicken Wings, ingredients: 1 lb chicken wings, 3 Tbsp. lemon juice, 3 Tbsp. soy |
Global Cookbook
Jul 2009 Advanced |
0 votes
2263 views
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Cajun Chicken WingsCajun Chicken Wings, ingredients: 12 x Chicken wings, tips removed, 5 x Bay leaves |
Global Cookbook
Aug 2009 Advanced |
0 votes
1919 views
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Chicken Wing DrumsticksChicken Wing Drumsticks, ingredients: 10 x Chicken wings (yield 20 "Drumsticks), 1 x Egg |
Global Cookbook
Sep 2009 Advanced |
0 votes
1294 views
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Chicken Wing Salad With Toasted Garlic Vinaigretteor possibly to taste Salt, 16 x chicken wings Healthy pinch of salt, 1/4 c. sherry |
Global Cookbook
Sep 2009 Advanced |
0 votes
1553 views
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Chicken Wings Africanato taste, 2 Tbsp. vegetable oil, 4 lb chicken wings (about 20 to 24), the tips cut off |
Global Cookbook
Sep 2009 Advanced |
0 votes
1475 views
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