Search Results for 'Beef reception'
showing 101 - 120 of 1000
Corned Beef and Sauerkrautis a name given to salt cured cuts of beef, usually brisket or round. The term "corned" is |
Christine Lamb
Oct 2013 Professional |
1 vote
1786 views
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Crock Pot Italian Beef Sandwichesto be a real treat. Finally, add a can of beef broth then place a lid on top of the crock |
Kristin
Oct 2013 Intermediate |
0 votes
985 views
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Beef Broccoli Stir Frywell accepted as one of the fa ... Beef Sisig Beef sisig is a variation of the famous pork |
Manny Montala
Oct 2013 Advanced |
1 vote
928 views
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Bifteck Hache a la Lyonnaise - Ground Beef with Onions and Herbs1/2 flour 1 TB oil 1/2 cup beef stock, beef bouillon, dry white wine, dry white vermouth |
Danielle Nichols
Oct 2013 Intermediate |
1 vote
712 views
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Mechadong Baka (Beef Mechado)Other Recipes : Beef Kalderata with Beer Beef Kaldereta is braised beef in tomato sauce |
Manny Montala
Oct 2013 Advanced |
1 vote
554 views
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Beef Ampalaya (Beef with Bitter Gourd)heat and serve hot. Try Other Recipes : Beef Sisig Beef sisig is a variation of the famous |
Manny Montala
Oct 2013 Advanced |
1 vote
689 views
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Beef Sisigingredient, the beef sisig use beef tenderloin. Ingredients: 1 kilo beef tenderloin, with |
Manny Montala
Sep 2013 Advanced |
1 vote
4419 views
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Chili-Lime Cheesy Beef Rolls #FreshTakeSo, let's talk about these Chili-Lime Cheesy Beef Rolls that were a part of our awesome |
Hungry Harps
Sep 2013 Intermediate |
0 votes
518 views
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Beef Igado (Igadong Baka)this beef igado recipe. Ingredients: 1/2 kilo beef 1/4 kilo beef heart 1/4 kilo beef liver |
Manny Montala
Sep 2013 Advanced |
1 vote
8547 views
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Beef Pares Recipepair” which is a combination of braised beef or beef stew as a tasty viand and a bowl |
Manny Montala
Aug 2013 Advanced |
1 vote
647 views
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Beef Caldereta Recipeon how to cook this delicious Beef Kaldereta Recipe. Beef Caldereta Ingredients: 1/2 kilo |
Eduardo Joven
Aug 2013 Advanced |
1 vote
2923 views
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Beef Stew with Kale, Rosemary, and Sweet Potatoesis, I wanted to make a new type of beef stew. I wanted something with a unique flavor AND |
Meggan Hill
Aug 2013 Intermediate |
1 vote
1426 views
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Beef Bourguignon, Revisitedto the pot, and add enough beef stock to cover the beef pieces, about 2 cups. Tie together |
Russ Crandall
Jul 2013 Advanced |
1 vote
339 views
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Beef Tenderloin Medallions with Madeira Wine Pan Sauceon top with any remaining beef juices from the beef plate. Garnish with chopped fresh |
Karista
Jun 2013 Professional |
1 vote
1099 views
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Beer Braised Beef with Thyme, Mushrooms and Beansand leave the oil in the Dutch oven. Add the beef chuck to the pot and brown on both sides |
Laura Tabacca
May 2013 Advanced |
1 vote
1061 views
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Homemade Beef and Barley SoupI attribute that to the "Homemade Beef Stock." Homemade Beef and Barley Soup 1 1/2 cups |
Michele Tedrick
May 2013 Intermediate |
1 vote
634 views
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No, I didn't quit Blogging. I quit Twitter. Lets talk Beef shanks now...8 garlic cloves, finely minced 2 1/2 cups Beef Stock 2 cup dry red wine 2 tablespoon dark |
Janis Tester
Apr 2013 Advanced |
1 vote
357 views
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Healthier Smothered Sweet Potato Fries + How To Make Ground Beef Go FartherI mentioned, it’s a great way to make ground beef go farther and save a buck or 2 (or 3 |
Kristin
Apr 2013 Intermediate |
0 votes
2396 views
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Chinese Honey-glazed Beef and Walnutshigh heat until it is crisp and golden. The beef is then left to cook in a delicious sauce |
The Daring Gourmet
Apr 2013 Advanced |
0 votes
487 views
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Roast Beef, Monday Meat Pie and some tasty Hot Beef Sarniesbut it has been my experience that over cooking beef toughens it . . . cooked this way it |
Marie Rayner
Mar 2013 Intermediate |
1 vote
1846 views
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