Search Results for 'Thanksgiving italian peas'
showing 81 - 100 of 1000

Summer Fresh Risotto stock 1.2 litre, Peas 50g, Char juiced and zested, cuisine: Italian, course: Main dish	Feeling Food Jun 2011 Professional	2 votes 3 comments 3485 views
Squash Ricotta Gnocchi: A First Dish for Thanksgiving First Dish for Thanksgiving, ingredients: of fresh sage, Salt to taste, cuisine: Italian	Patricia Turo Nov 2010 Intermediate	2 votes 1 review 1 comment 4259 views
Texas Caviar can garbanzo beans (chick peas), 1 can corn, 1 chili powder, 1 cup italian dressing, cook	Wendi Taylor Jun 2012 Professional	1 vote 6032 views

La Chitarra & Troccoli Pasta 1/2 cup dry chick peas (soaked overnight), 1 chopped, 10 sprigs Italian parsley, chopped	Patricia Turo Aug 2010 Intermediate	4 votes 2 reviews 2 comments 4093 views
MOM'S PASTA AL FORNO (SPECIAL BAKED ZITI) beef, 1 can of green peas, 1 bag of shredded: Bake, cuisine: Italian, course: Main dish	LinKev Jul 2010 Intermediate	1 vote 8191 views
Halloween: Slithery Snake Calzone 1 Tbsp Italian seasoning, Toppings of yourMarinara sauce for dipping, 2 peas for eyes, 1	Schnoodle Soup Oct 2011 Intermediate	1 vote 1 comment 4608 views
Chilean Beef Stew 1/4 cup Italian salad dressing, 1 tbsp frozen mixed vegetables (peas, corn & carrots	RecipeKing Mar 2015 Intermediate	1 vote 3189 views
Ravioli with Peas and Prosciutto Ravioli with Peas and Prosciutto, ingredients: Please see recipe, cuisine: Italian, course	Carmelita Apr 2010 Professional	1 vote 2797 views
Farmhouse Bean Soup roma tomato- diced, handful italian parsley - chopped, & chilis, type of dish: Beans, peas	Cindy McNamara Oct 2010 Advanced	1 vote 1 comment 3112 views
Texas Caviar of zesty italian dressing, 1 can field peas, drained (I remove the snap peas), 1 can	Chris Potter Oct 2011 Intermediate	1 vote 4008 views
Redneck Salsa 1 can black-eyed peas, drained and washed, 8 oz. Zesty Italian dressing, 1 tsp garlic	Terry Edwards Feb 2012 Advanced	1 vote 3699 views
Guest post at Peasant Chef – Minestrone soup 1 cup fresh peas (or frozen), , 1 zucchini and pepper, cuisine: Italian, course: Soups	Citronetvanille Feb 2010 Professional	3 votes 2 reviews 2281 views
Zuppa di Legumi cereals (beans, pea, lentils, spelt, barley Red pepper, cuisine: Italian, course: Soups	Jessica Ryan Dec 2008 Intermediate	1 vote 3926 views
Thanksgiving Day Roundup of Recipes Thanksgiving Day Roundup of Recipes, ingredients: see link below, cuisine: Italian, course	Claudia lamascolo Nov 2012 Professional	1 vote 2809 views
Southwest Cold Bean Dip peas, not drained or rinsed, 1 Jar Salsa (I use Pace - small jar), 1 Bottle Italian	Andra Kiser Jul 2010 Intermediate	1 vote 2 comments 3739 views
Pasta Primavera 1 cup fresh or frozen pea pods, 1/4 to 1/ cheese, cook method: Saute, cuisine: Italian	1st Place Recipes Aug 2011 Intermediate	1 vote 3820 views
Beans Beans Beans, Dried Beans Rule! Split Pea, Great Northern, cook method: Slow cook, cuisine: Italian, course: Appetizers	Claudia lamascolo Feb 2012 Professional	1 vote 4 comments 4204 views
17 Bean Barley Soup Flavored with Smoked Ham Hocks and Spices 28 oz) diced Italian tomatoes with basil, garlic, and & chilis, type of dish: Beans, peas	Vivien Jan 2013 Intermediate	1 vote 3905 views
Beans, Greens and Sausage Soup loose hot or mild Italian sausage, browned, , 1 small chilis, type of dish: Beans, peas	sf Feb 2013 Intermediate	1 vote 4215 views
Baked Farro or Pearl Barley with Asparagus 1 cup shelled English peas (3/4 of a pound Bake, cuisine: Italian, special category	Nancy Miyasaki Nov 2011 Intermediate	2 votes 2521 views