Search Results for 'Colonial for kids to make'
showing 81 - 100 of 1000
Fettuccine Alfredo!easy to make, and will please your dinner guests and friends. Follow these directions for |
Chef Chuck
Mar 2010 Professional |
5 votes
23268 views
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Easy Crispy Oven-Fried Chicken With Quick Slawchicken breast halves, 1 to 2 cups fine cabbage mix for coleslaw (or make your own |
Salad Foodie
May 2014 Professional |
2 votes
5079 views
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Pontchartrain Mile-High Ice Cream Piecontinuing to beat for about 10 to you need to make this ahead, you can. , , To make the |
Susan
Dec 2009 Advanced |
1 vote
13344 views
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Sand Art Bars (Brownie Mix in a Jar: Holiday Gift Idea!)Gift Idea!), ingredients: INGREDIENTS FOR SAND nuts, , INGREDIENTS TO MAKE BROWNIES:, 3 |
Salad Foodie
Dec 2011 Professional |
2 votes
10444 views
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CHEF EDDY'S BRUSSELS WAFFLESare planning to serve this type of waffle for breakfast it is best to make these during |
Michael R. Long
Jan 2011 Advanced |
1 vote
10437 views
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Spaghetti Saladslivers to makefor garnish, , ITALIAN DRESSING: (Dressing is better if made a day ahead to |
Salad Foodie
Jul 2013 Professional |
4 votes
14582 views
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Grub Rubbed and Smoked Corned Beef BrisketGrub Rub, olive oil for drizzling, SPST, NEILLIO' well blended. Taste to make sure., cook |
Smokinhotchef
Jul 2012 Advanced |
2 votes
13808 views
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Skinny Kitchen’s Holiday RoundupBarefoot Contessa’s Recipe for Perfect Roast , , Easy to Make, Skinny Peppermint Ice Cream |
Skinny Kitchen with Nancy Fox
Dec 2013 Professional |
2 votes
8641 views
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Potato Skinsthe right way to make delicious skins withat 375 degrees and cook for an hour, or until a |
Chef Chuck
Jan 2011 Professional |
3 votes
6001 views
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Mafroum - Moroccan Stuffed Potatoes2 beaten eggs, , Oil for frying, , Stuffing:, , these powdered spices to make your own (a |
Miriam Kresh
Dec 2009 Intermediate |
5 votes
13811 views
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Couscous Cakesto release the cake onto a plate. Repeat with the remaining couscous mixture to make |
Joann Mathias
Sep 2010 Intermediate |
1 vote
7860 views
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Chocolate Éclairs Recipe from Scratch | Choux Pastry with Basic Vanilla Custard FillingHow to make Éclairs to 60 seconds., •Return to the heat and cook, keep stirring for |
Nitha Kitchen
Jun 2013 Advanced |
2 votes
10913 views
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Schneckenstand forto lightly greased bowl and allow to rise. , This is sufficient dough to make |
Doris Samson
Sep 2009 Intermediate |
1 vote
6239 views
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APPLE berry spiced compote sauceIn order to make a difference to your used successfully for applesauce...alone |
Foodessa
Oct 2010 Professional |
1 vote
2502 views
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Chicken Picattaeasy to reach” section; you’ll want to make , 1 cup flour for dredging, 4 tablespoons |
Chef Chuck
Mar 2010 Professional |
3 votes
5936 views
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Rocky Road Fudge Browniesmix family size for a 13" x 9" pan, Cooking oil and eggs as required to make brownie mix |
Salad Foodie
Jan 2012 Professional |
2 votes
6787 views
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Chicken Ceaser Saladbit of salt to making creaming easy., 4 A great source for dried spices and spice blends |
Bob Vincent
Oct 2011 Intermediate |
2 votes
6319 views
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Moroccan Fish Stew Recipe4 cups water (for the couscous), 1used japanese Dashi granules to make the fish stock |
John Spottiswood
Dec 2012 Advanced |
5 votes
8063 views
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Sour Dough Pizza Dough - (With Sausage, Onion and Mushroom)of ways to make your own starter. I bought one from King Arthur Flour for $8.95, that |
Foodiewife
Jan 2015 Advanced |
2 votes
8916 views
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Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrotsthis is to make compound butter, you for juice and zest for butter, 1/2= for slicing |
Robyn Medlin
Feb 2011 Intermediate |
1 vote
5786 views
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