Search Results for 'How to glaze a ham'
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Red Lentil Soup with Ham and Currya ham bone chock full of meat that had cost me $2.25 a pound. Can you say score? Look how |
Barbara Kiebel
Jan 2012 Advanced |
1 vote
710 views
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The Perfect Little Dessert, Danish Dumplings Do Delhi!are supposed to look like and a set of directions as to exactly how to cure a cast iron |
kathy gori
Feb 2010 Advanced |
1 vote
856 views
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Quick Rigatoni with Italian Sausage - A Skillet Mealto use dried. Can't wait for gardening weather! Let me show you how to |
Lynda Olsen
Feb 2010 Intermediate |
1 vote
835 views
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Bobotieremotely indicative of how it tastes! And cloves for a minute, then pound them to a coarse |
aquadaze
Apr 2010 Advanced |
1 vote
491 views
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A Tuscan Dessert As Light As Spring!up to 10 people depending on the size of the pieces one cuts. Here's how to do it. In a |
kathy gori
May 2010 Advanced |
1 vote
527 views
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Pan-Fried Salmon with Dill Sauce on Gnocchi; now I covet a pressure cookerdecide how big the new closet should be, whatever. I'm just not in a hurry to get dinner |
Katie Zeller
Dec 2010 Intermediate |
1 vote
1157 views
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Julia Child’s Boeuf Bourguignon and a Happy New Yearto whole, natural, unprocessed foods. This year I have realized how dry on a paper towel |
Darina Kopcok
Dec 2010 Intermediate |
1 vote
2432 views
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Brine Turkeyhad no idea how to carve a turkey, hahaha... I thought the turkey smell was a bit strong |
Little Corner of Mine
Mar 2011 Intermediate |
1 vote
705 views
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"Red Devil" Cheese Scone Noses: A Comic Relief Specialand something a bit unusual to boot. A spicy -ve lost track of how many I've eaten already |
Rich Osborne
Mar 2011 Advanced |
1 vote
505 views
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Ways to use Ground Beef!how to purchase meat on the cheap, andmake: Tacos--1lb ground meat, a can of refried beans |
Sonshine
Jun 2011 Intermediate |
1 vote
1724 views
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Copious amount of veggies - and a giveaway!Bags to try out!! Want to know how to enter? You can enter up to 3 times. Just leave a |
Stephanie Snow
Jun 2011 Intermediate |
1 vote
274 views
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Shrimp Tacos with a hint of Limealso discovered how easy it is to make these - One Plate at a Time INGREDIENTS Shrimp |
Madison House Chef
Oct 2011 Intermediate |
1 vote
494 views
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The Cookiepedia: A Book Review and Give Awayaway a copy of the book to one lucky reader. Stick around to the end to find out how to |
Susan Tompkins
Dec 2011 Intermediate |
1 vote
416 views
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Baby Take A Bao... Dim Sum With An Indian Twistis ready. How To Make The Bao: Prepare a large steamer over a pan of water. I use a bamboo |
kathy gori
Jan 2012 Advanced |
1 vote
561 views
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Pizzocherri: A Sublime Gluten Free Buckwheat Noodle Dishcome to a second how that would be possible, since they were all mixed together. Perhaps a |
The Crispy Cook
Apr 2012 Intermediate |
1 vote
418 views
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Three Ways to Delicious Grilled Cheesea griddle, things are easy. I aim to heat my griddle to around 375 tohis lunch. How’s that |
Nikki S. Moore
Apr 2012 Professional |
1 vote
641 views
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Strawberry panna cotta and a kahani – almost classicbe the director chose to show how the law that was for such a brief moment. Poor Vidya |
sukanya
Apr 2012 Intermediate |
0 votes
566 views
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A Guy Walks Into A Bakery. Coconut and Kaffir Lime Balsamic Granitaa question. "You must be locals" they say. How Bring the mixture to a boil. Take the |
kathy gori
Jun 2012 Advanced |
1 vote
1218 views
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Snickerdoodle muffins: a recipemini muffin. So, whaddya think? Going to give them a try? How would you change the recipe |
Julianne Puckett
Jun 2012 Intermediate |
1 vote
451 views
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Egg Rasam - Post From A Subscribermarried and currently a new to know how to make this rasam in Shafeeka's words. Over to |
Divya Pramil
Nov 2012 Intermediate |
1 vote
421 views
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