Search Results for 'Chicken gumbo soup'
showing 861 - 880 of 1000
Roasted Apple and Sweet onion Soup with Cheese and Candied ApplesSoup with Cheese and Candied Apples- optional, 250 ml chicken or vegetable stock, salt |
Nina Timm
May 2010 Advanced |
1 vote
2887 views
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Escarole and Orzo Soup with Little Meatballs ~ Zuppa di Scarola e Orzo con Polpettinecups (or more) chicken broth, 1 cup choppedcuisine: Italian, course: Soups, stews & chilis |
Evelyn Scott
May 2011 Advanced |
1 vote
2300 views
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Shrimp Soup1 T. Sriracha, 4 C. chicken stock, 1 C. heavy : Mexican, course: Soups, stews & chilis |
Jeff Basenberg
Mar 2012 Intermediate |
1 vote
3873 views
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Potato Soupdiced, 4 cups water, chicken stock, 5 medium for richer soup), for richer soup use part |
Mike
Jan 2011 Advanced |
1 vote
3227 views
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Giggling Gourmet's Homemade Chicken SoupChicken Soup, main ingredient: Chicken, ingredients: 1 lb Boneless Skinless Chicken |
Giggling Gourmet
Feb 2012 Advanced |
2 votes
4161 views
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Ritz Poppy Seed Chickencan condensed cream of chicken soup, 1 (10.5 ounce) can cream of mushroom soup, 1 cup sour |
Beth Roan
Apr 2012 Intermediate |
1 vote
2412 views
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Potato Leek Soup!!!chopped, 12 cups of chicken broth, Juice of 1, cuisine: American, course: Soups, stews |
Catherine Pappas
Jan 2012 Intermediate |
2 votes
2035 views
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Tomato Basil SoupWater, Enough chicken broth seasoning for taste, cuisine: Italian, course: Soups, stews |
Jaz Cooks
Nov 2012 Advanced |
2 votes
5652 views
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Italian Wedding Souppound ground chicken, 1/2 pound chicken sausage,, , For the soup:, , 2 tablespoons good |
Kelly Christensen
Mar 2012 Intermediate |
1 vote
4195 views
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Zuppa di pollo con salsiccia e verdurechicken breasts cut into cubes. I use Harvest Land chickens and parts when making chicken |
Unknown Chef
Dec 2014 Intermediate |
1 vote
3153 views
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Sweet Potato Soupchopped, 5 cups chicken broth, 1 – 28 ounce cuisine: American, course: Soups, stews |
Catherine Pappas
Feb 2010 Intermediate |
4 votes
1900 views
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Light Cheddar Cheese and Broccoli SoupCheese and Broccoli Soup, ingredients: 1 quart low sodium free range chicken broth, 4 cups |
Kristi Rimkus
Mar 2010 Intermediate |
2 votes
2280 views
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Baby Cauliflower SoupBaby Cauliflower Soup, main ingredient: Vegetables, ingredients: 4 cups of chicken stock |
Jennie McCluskey
Aug 2010 Intermediate |
2 votes
2309 views
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Curried Cream of Veggies Soupturmeric powder, 4 cups chicken broth, 4 cups: Vegetarian, course: Soups, stews & chilis |
Micheline
Oct 2010 Intermediate |
2 votes
2209 views
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Scallion & Potato Soup4 cups of chicken broth, Drizzles of olive oil, cuisine: American, course: Soups, stews |
Catherine Pappas
Jan 2011 Intermediate |
3 votes
2268 views
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Easy New England Clam ChowderBaby Clams, 10 oz., 2 Cans Chicken Broth, 14.5 oz., 1/American, course: Soups, stews |
Kyle Dalakas
Oct 2018 Advanced |
1 vote
1879 views
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ROASTED BUTTERNUT SQUASH AND CIDER SOUPSOUP, main ingredient: Vegetables, ingredients: Soup, 4 cups fresh chicken or vegetable |
Lauren Hahn
Oct 2008 Intermediate |
4 votes
7002 views
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Avgolemono Soup2 cups Chicken, cooked and shredded, 2 Tbls Parlsey, cuisine: Greek, course: Soups, stews |
Erin S
Mar 2012 Intermediate |
1 vote
1328 views
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Pasta SoupSoup, main ingredient: Pasta, ingredients: cups low sodium organic chicken stock or beef |
Priscilla
Jun 2008 Intermediate |
1 vote
5344 views
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Chicken Enchiladasboned, chopped chicken, 1-can creme of chicken soup, 1-can creme of mushroon soup, 2-cups |
Debbie Vaughan
Oct 2008 Intermediate |
2 votes
5669 views
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