Search Results for 'Top beef flank'
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Mongolian Beef

Mongolian Beef

Beef, ingredients: Veggie Oil (I can had more! haha), flank steak - around a pound-ish

Kyra Martin
May 2013
Professional
1 vote
2232 views
Las Vegas Recipe Guru Summerlin Roasted Vegetables with Braised Beef

Las Vegas Recipe Guru Summerlin Roasted Vegetables with Braised Beef

oz fresh whole mushrooms, quartered, 32 oz Top Sirloin beef, 1/8 inch thinly sliced, 3 oz

Las Vegas Recipe Guru Summerlin
Jul 2013
Professional
1 vote
3200 views
Beef Braciole with Sunday Sugo Rosso

Beef Braciole with Sunday Sugo Rosso

Beef Braciole with Sunday Sugo Rosso, main ingredient: Beef, ingredients: 1 lb top round

Bob Vincent
May 2014
Intermediate
2 votes
4661 views
Chilean Beef Stew

Chilean Beef Stew

2" cubes, 1-1/2 qts.(6 cups) beef broth, 1 lb top round beef steak, cut into 1/2" cubes, 1

RecipeKing
Mar 2015
Intermediate
1 vote
3189 views
Family Style Mexican Beef Tostadas

Family Style Mexican Beef Tostadas

Beef Tostadas, main ingredient: Beef, ingredients you prefer, Toppings: shredded cheddar

Culinary Envy
Mar 2017
Advanced
1 vote
1947 views
Moroccan Beef Kabobs with Spicy Slaw

Moroccan Beef Kabobs with Spicy Slaw

garlic sauce, Salt and pepper to taste, 2 lbs. Beef top sirloin steak cut into 1 - 1 1/2

Therese
May 2013
Intermediate
1 vote
3581 views
Mom's Pinwheels (Stuffing topped burgers)

Mom's Pinwheels (Stuffing topped burgers)

topped burgers), main ingredient: Beef, ingredients: For Hamburgers:, 2lbs ground beef

Denise Sherin
Mar 2014
Advanced
1 vote
5267 views
Beef Kebabs with Pineapple and Parsley Sauce

Beef Kebabs with Pineapple and Parsley Sauce

cup olive oil, For the Beef Kebabs:, 1½ lbs top sirloin, cut into ¾ inch cubes (about

RecipesnFood
Jun 2015
Intermediate
1 vote
2336 views
Beef Tamale Pie

Beef Tamale Pie

Beef, ingredients: Beef Filling:,cheese, shredded, Cornbread Topping:, 2 boxes

Culinary Envy
Apr 2018
Advanced
1 vote
1120 views
All Beef Hot Dog with the Toppings!

All Beef Hot Dog with the Toppings!

All Beef Hot Dog with the Toppings!, main ingredient: Beef, ingredients: 8 All Beef Hot

"Cheffie Cooks"
Sep 2016
Advanced
1 vote
2006 views
Asian Beef and Mushroom Soup with Rice

Asian Beef and Mushroom Soup with Rice

thinly sliced, , • 8 oz (250 g) beef top sirloin, thinly sliced across the grain, , • 1

Enda Love
Jan 2016
Intermediate
1 vote
1256 views
Soy & Ginger Sauce Grilled Beef and Sesame

Soy & Ginger Sauce Grilled Beef and Sesame

Sauce Grilled Beef and Sesame, main ingredient: Beef, ingredients: 6 pounds Flank Steak or

"Cheffie Cooks"
May 2016
Advanced
1 vote
1412 views
Creamy Beef with Cheese on Top

Creamy Beef with Cheese on Top

Creamy Beef with Cheese on Top, ingredients: 1 kg beef strips, sirloin, 3 tbsp garlic

ShaleeDP
Oct 2015
Intermediate
1 vote
1894 views
Taco Pizza

Taco Pizza

TBSP plus 1 tsp olive oil, THE TOPPINGS:, 1 pound ground beef, 1/2 yellow onion, diced, 4

YepRecipes
Jun 2021
Intermediate
1 vote
171 views
Mongolian Beef

Mongolian Beef

Beef, ingredients: 2 teaspoons vegetableabout 1 cup), 1 lb flank steak, 1/4 cup cornstarch

Dave
Aug 2013
Intermediate
1 vote
1078 views
Beef Kebab with Veggies

Beef Kebab with Veggies

Kebab with Veggies, ingredients: 1 pound/450 g beef top sirloin, cut into 1 inch cubes, 1

ShaleeDP
Dec 2014
Intermediate
1 vote
1229 views
Stir Fry Beef and Peppers

Stir Fry Beef and Peppers

Stir Fry Beef and Peppers, ingredients: 1 pound top sirloin or chuck steaks (about 1/2

ShaleeDP
Jan 2015
Intermediate
1 vote
1186 views
Bow Tie Pasta Casserole with Corn Bread Baked Topping

Bow Tie Pasta Casserole with Corn Bread Baked Topping

Casserole with Corn Bread Baked Topping, main ingredient: Beef, ingredients: 8 ounces Bow

"Cheffie Cooks"
Apr 2016
Advanced
1 vote
1681 views
Korean Style Beef Tacos

Korean Style Beef Tacos

Beef Tacos, main ingredient: Beef, , minced, 12 ounces flank steak, sliced against

Culinary Envy
Aug 2016
Advanced
1 vote
1536 views
Cuban-style Steaks in Garlic-Lime Marinade

Cuban-style Steaks in Garlic-Lime Marinade

4 (6-8 ounce) beef steaks, cut 1/2 inch thick (bottom round, top round, sirloin, etc

John Spottiswood
Oct 2012
Advanced
5 votes
58860 views