Search Results for 'Baked wonton crab'
showing 21 - 40 of 918

Dungeness Crab Tacos with Radishes fresh-cooked Ocean Wise Dungeness crab, , • 6 crispy wonton shells, , • 2 radishes, thinly	Enda Love Nov 2016 Intermediate	1 vote 1093 views
Orange Shrimp and Crab Stuffed Roasted Butternut Squash 8 ounces lump crab meat, Garnish: orange cook method: Bake, cuisine: American, course	Judy Hickman Armstrong Nov 2008 Intermediate	72 votes 2 reviews 15672 views
Quinoa Stuffed Bell Peppers quinoa, 2 cans of crab meat (120 grams each),wedges, cook method: Bake, cuisine: Canadian	Homemade & Yummy May 2016 Advanced	1 vote 1528 views

Crab and Cream Cheese Wontons Crab and Cream Cheese Wontons, ingredients: 1 package of cream cheese (onion chive works	Jennifer Jevons Jan 2011 Beginner	1 vote 1812 views
crab and cheese crepes cans crab meat, drained, flaked & cartlidge removed, cook method: Bake, cuisine: American	Mandy Rodriguez Jan 2011 Intermediate	1 vote 1816 views
Maryland Hot Crab Dip mayo, 16 ounces of crab meat, 2 cups of aside., cook method: Bake, cuisine: American	Mandy Rodriguez Jan 2011 Intermediate	2 votes 3083 views
Happy Hour Friday Lightened Up Crab Dip Up Crab Dip, ingredients: 1 can crab meat, taste, cook method: Bake, cuisine: American	Kristi Rimkus Mar 2010 Intermediate	1 vote 3711 views
Crab Meat Broussard 3/4 lb. jumbo lump crab meat, cook method: Bake, cuisine: French, course: Appetizers	Evelyn Scott Mar 2010 Advanced	2 votes 2 comments 2466 views
Chili Con Crab in Kabocha or 1 TBS fresh), 16 oz crab meat *I used claw meat Cheese, cook method: Bake, cuisine	Joanne Apr 2010 Intermediate	1 vote 1928 views
Kats Crab Equal measure of:, , Crab meat ( Immitation , cook method: Bake, cuisine: American, course	Katia Jun 2011 Advanced	1 vote 1385 views
Crustless Crab Quiche oz. fresh or frozen crab meat, thawed & well drained, cook method: Bake, cuisine: American	Kathy Foster Aug 2010 Intermediate	1 vote 2324 views
Chicken Breast with Crab Stuffing 1/2 C frozen cooked crab, thawed, shredded and , cook method: Bake, cuisine: American	Kathleen DeLong Apr 2010 Advanced	1 vote 1230 views
FLORA'S CRAB BRUNCH CASSEROLE 6 to 8 oz crab meat canned or frozen, crumbled, cook method: Bake, cuisine: American	FLORA A. GORDON Jul 2011 Intermediate	1 vote 1737 views
Warm Crab Dip garlic , 8 oz fresh crab meat, drained , 1/4 cup cook method: Bake, cuisine: American	Julie Saqueton Dec 2009 Beginner	2 votes 2310 views
Recipe: Baked Crab Rangoon Crab Rangoon are deep fried wontons stuffed with a cream cheese, crab: Baked Crab Rangoon	Linda Percell Feb 2011 Advanced	1 vote 1221 views
Seafood Baked Rice 50g of scallops 3 crab sticks (cut into chunkson top of the rice. Bake for 10 minutes or	Da Housewife Dec 2009 Intermediate	2 votes 556 views
Marc Forgione's Crab Cakes with Smoky Onion Remoulade Transfer the skillet to the oven and bake the crab cakes for 5 minutes, until heated	Monte Mathews Jan 2016 Intermediate	1 vote 710 views
Crab Pesto crab meat. Transfer to a baking dish sprayed with non-stick spray. Top with cheese. Bake	Martha A. Cheves Jan 2010 Advanced	1 vote 595 views
Baked Seafood Au Gratin stir. 16. Transfer this to the baking dish, over the crab meat and sprinkle with parmesan	Praveen Kumar Dec 2014 Intermediate	1 vote 895 views
Hot Crab Dip and Hello Again recipe for this humble hot crab dip. I don’t know oven proof dish. Bake for 20 minutes	Darina Kopcok Feb 2012 Intermediate	1 vote 3241 views