Search Results for 'Green elf'
showing 281 - 300 of 1000
Mean Green Juice6 leaves of kale, – 4 stalks of celery, – 2 green apples, – 1 cucumber, – 1/2 lemon, – 1 |
Wendy Saxena-Smith
May 2013 Intermediate |
1 vote
1901 views
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Focaccia with dried tomatoes and green chilliand green chilli, ingredients: 500g flour, 1 little package dry yeast, 1 green chilli |
nnonna2003
Sep 2014 Intermediate |
1 vote
1250 views
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Sesame-Olive Oil Whole Green BeansBeans, ingredients: 16 ounce weight Fresh Whole Green Beans (snip ends) Rinsed, drained, 2 |
"Cheffie Cooks"
Mar 2016 Advanced |
1 vote
785 views
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Potatoes with Green Onion & Dillnew potatoes, 2 tbsp. fresh dill (chopped), 3 green onions (finely diced), 1/4 cup butter |
Homemade & Yummy
Jul 2016 Advanced |
1 vote
1077 views
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Blend tea of Green and RosemaryBlend tea of Green and Rosemary, ingredients: 1 tablespoon Green tea leaf, 1 sprig |
Csthay
Sep 2016 Intermediate |
1 vote
1307 views
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Green curry with chickensliced 40gr, Sweet basil 5gr, Red & Green chili 10gr, cook method: Stew, cuisine: Asian |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
1875 views
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Eating Well Cobb SaladWell Cobb Salad, main ingredient: Greens, ingredients: 3 tablespoons white-wine vinegar olive oil, 10 cups mixed salad greens, 8 ounces shredded cooked chicken breast |
Wendy Saxena-Smith
Jan 2013 Intermediate |
1 vote
2601 views
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GReen Beans with shallots and Pancettamain ingredient: Vegetables, ingredients: 1 pound green beans, ends trimmed off and string |
Kimi
Oct 2009 Advanced |
1 vote
1077 views
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Baked Green TomatoesBaked Green Tomatoes, main ingredient: Tomatoes, ingredients: Green tomatoes, 1 Tbs. oil |
patricia smith
Jul 2010 Advanced |
1 vote
2198 views
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Tangy Green Goddess Potato Saladlbs. cubed potatoes, white or red, 2 c. green goddess salad dressing, 1/4 c. agave nectar |
Smokinhotchef
Aug 2011 Advanced |
1 vote
2128 views
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Grilled Rosemary Chicken with Mixed Greensabout 1 1/2 lbs), 12 cups salad greens, cuisine: American, course: Main dish, type of dish |
DCMH
Aug 2012 Intermediate |
1 vote
2113 views
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EatingWell Power Saladpepper, , Salad, , 6 cups mixed salad greens, 1 cup shredded carrots, 2 tablespoons red |
Wendy Saxena-Smith
Jan 2013 Intermediate |
1 vote
2997 views
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Curry Soup with Lentils and Greenssize, 1 bunch dark greens. I used mustard greens and they were amazing!, cuisine: American |
Kyra Martin
May 2013 Professional |
1 vote
1572 views
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Stir-FryPork With Green BeansStir-FryPork With Green Beans, main ingredient: Vegetables, ingredients: 3 tablespoons soy, 1/4 cup peanut oil, 12 ounces green beans, rinsed, ends trimmed, cut into 4-inch |
ShaleeDP
May 2015 Intermediate |
1 vote
1388 views
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Summer Time Saladingredients: 1/2 lb of Organic Spring greens/baby spinach mix, 1 Cup fresh organic sliced |
Candace L
Jun 2014 Advanced |
1 vote
1434 views
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Sarson ka Saaggreens, 1 bunch spinach leaves, 1 bunch bathua/Soya greens/methi greens/radish greens |
Hina Gujral
Jan 2015 Advanced |
1 vote
1927 views
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Deep Green Lentil Soup with Caramelized Onions1 cup French green (Le Puy) or brown lentils, 8 large green chard leaves, 1 medium |
John Spottiswood
Oct 2011 Advanced |
2 votes
2195 views
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Mustard Seed Tomato Curry Fusilli with Leafy Greens and Queso Fresco8 cups (2 L or 140 g) assorted leafy greens (spinach, kale, mustard etc.) washed and spun |
Enda Love
Jul 2016 Intermediate |
1 vote
1194 views
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Green SaladGreen Salad, main ingredient: Greens, ingredients: 2 bundles of green onions (chopped), 3 |
Jenne Kopalek
Nov 2011 Intermediate |
2 votes
2406 views
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Sour Cherry & Green Tea Granita3 green-tea bags, or 2 tablespoons loose green tea, 1 tsp grated fresh ginger, cuisine |
Mares
May 2011 Intermediate |
1 vote
1301 views
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