Search Results for 'Healthy 3 course meal'
showing 201 - 220 of 1000

Crisco's Pie Crust 1 1/3 cups AP flour, 1/2 tsp. salt, 3 - 5 tbs. ice water, cuisine: American, course	myra byanka Nov 2012 Professional	1 vote 26875 views
Chocolate Caramel Turkey Legs braided pretzel twists, 3 oz melted chocolate category: Vegetarian, course: Desserts, type	Culinary Envy Oct 2016 Advanced	1 vote 2248 views
Mexican Chicken Soup 1 TBSP olive oil, 3 garlic cloves, minced, juice of 1 lime, cuisine: American, course	YepRecipes Nov 2021 Intermediate	1 vote

Homemade Amish Pot Pie Squares (noodles) 2 lg eggs, 1/3 cup of water, 1 tbspcook method: Boil, cuisine: German, course: Main dish	Denise Sherin Mar 2014 Advanced	2 votes 1 comment 19672 views
Chesapeake Memories Sausage and Oyster Dressing with Red Quinoa and Crisp Apples 1/3 c. fresh parsley, finely chopped, cook method: Other, cuisine: American, course: Side	Julie Hagel Oct 2008 Intermediate	65 votes 22 reviews 3 comments 17003 views
Best Tricks To Play At Online Rummy 2♥ 3♥ 4♥ 5♥\| 5♣ 6♣ 7♣special category: Vegetarian, course	Dhiraj Nanda Apr 2021 Beginner	1 vote 654 views
Good Stuff Dessert (a chocolate pudding trifle) 1 1/2 cups flour, 3/4 cup melted butter,, cuisine: American, course: Desserts, type	Salad Foodie Jun 2012 Professional	5 votes 2 reviews 2 comments 19721 views
Meal Plan and Grocery List 11/30- 12/6 parsley celery Meat 3 3/4 cups cooked pkg dinner rolls corn meal cumin garlic chili	Krista Dec 2009 Intermediate	1 vote 971 views
Kicked up Corn Meal Crackers just a bit. You will need: 3/4 c. yellow corn meal 3/4 c, sifted flour 1 tsp. baking	redkathy Dec 2009 Intermediate	2 votes 935 views
Nectarine, Prosciutto, and Belgian Endive Salad With Honey-Thyme Vinagrette lavender honey, 3 tablespoons Meyer Lemon cuisine: American, course: Salad, type	Robbie Lewis Sep 2008 Professional	2 votes 1 review 8044 views
Sfogliatelle or Canolli; The Ultimate Italian Pastry cups suet or lard, 1 3/4 cups cold water, more cook method: Bake, cuisine: Italian, course	Patricia Turo Aug 2010 Intermediate	6 votes 4 reviews 7 comments 46939 views
Stir-Fried Broccoli with Chili-Garlic Sauce broccoli with florets, cut into 3/4 inch pieces,special category: Vegetarian, course: Side	John Spottiswood Apr 2010 Advanced	18 votes 8 reviews 2 comments 42224 views
Maltese Stuffed Marrows 2 fresh bay leaves, 3 large tomatoes, choppedpepper, cuisine: Maltese, course: Main dish	louise Feb 2010 Advanced	3 votes 2 reviews 1 comment 16186 views
Awesome Pizza Dough 3 cups warm water, 3 Tbsp extra virgin olive oil, 3 Tbsp fine corn meal, 3 Italian, course	John Spottiswood Feb 2010 Advanced	80 votes 33 reviews 35 comments 57529 views
Gramma Lund's Limpa Bread isn't too 'bitter'), 1/3 C granulated sugar, 1 T , cuisine: Swedish, course: Bread, type	Amos Miller Feb 2011 Professional	7 votes 6 reviews 13 comments 19794 views
Cheesecake Factory White Chicken Chili 4 inch (1 oz), Flour (3 oz), Chicken Stock (8 cups, cuisine: American, course: Main dish	Jeff Nov 2011 Intermediate	5 votes 2 reviews 4 comments 91000 views
Sex in a Pan 250 ml) cream cheese, 2/3 cup (150 ml) icing sugarcuisine: Canadian, course: Desserts	Micheline Jul 2010 Intermediate	118 votes 37 reviews 24 comments 134613 views
African Chicken in Peanut Sauce 2 tsp onion powder, 3/4 tsp ground cayenne pepper cuisine: American, course: Soups, stews	John Spottiswood Nov 2009 Advanced	56 votes 22 reviews 28 comments 119788 views
Ginataang Baboy (Bicol Express) 6 cloves garlic, crushed, 3 tablespoons: Stew, cuisine: Filipino, course: Main dish, type	ShaleeDP Jun 2013 Intermediate	3 votes 1 comment 41598 views
Simple Stuffing Muffins combo of your choice), 3 stalks celery, chopped, 1 cuisine: American, course: Side dishes	Foodiewife Nov 2014 Advanced	1 vote 2183 views