• Popular Categories
• • Kid Friendly Recipes
• Course
• • Appetizers & snacks (10)
  • Desserts (10)
  • Side dishes (7)
  • Main dish (5)
  • Salad (5)
  • Bread (1)
  • Drinks (1)
  • « See less
  • See all »
• Cuisine
• • American (29)
  • Spanish (2)
  • Mexican (1)
  • Canadian (1)
  • Italian (1)
  • Asian (3)
  • Australia (1)
  • « See less
  • See all »
• Main Ingredient
• • Vegetables (8)
  • Fruits (3)
  • Chocolate (2)
  • Pork (2)
  • Yogurt (1)
  • Beans (1)
  • Beef (1)
  • Chicken (1)
  • Dairy (1)
  • Fish (1)
  • Nuts (1)
  • Potatoes (1)
  • Shellfish (1)
  • « See less
  • See all »
• Healthy/Special
• • Vegetarian (9)
  • Low calories (5)
  • Low fat (1)
  • Low carb diet (1)
  • Low sodium recipes (1)
  • Gluten free (1)
  • « See less
  • See all »
• Cook Method
• • Bake (10)
  • Boil (4)
  • Marinade (2)
  • Saute (2)
  • None/Raw (2)
  • BBQ (1)
  • Fry (2)
  • Other (1)
  • Steam (1)
  • « See less
  • See all »
• Holiday/Occasion
• • Dinner Party
• Calories
• • 100 or fewer
  • 200 or fewer
  • 300 or fewer
  • 400 or fewer
  • 500 or fewer
  • 600 or more
• Cost per Serving
• • $0.5 or fewer
  • $1.0 or fewer
  • $1.5 or fewer
  • $2.0 or fewer
  • $2.5 or fewer
  • $3.0 or fewer
  • $3.0 or more

Dinner party recipes with 200 or fewer calories costing less than $2.5 per serving added by professional chefs

All recipes » Dinner Party » 200 or fewer calories

	Dipping sauce from water Melon rind Laster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of…	GARY ESTESS Apr 2018 Professional	1 vote 1 review 996 views
	Green Bean, Carrot and Mushroom Medley A quick-to-fix green bean side dish or vegetarian main dish. I like to use my steamer for the beans and…	Salad Foodie Dec 2017 Professional	1 vote 1 comment 4662 views
	FRYING BACON THE BEST WAY I KNOW I PUT THIS ONE ON BEFORE BUT I DIDN'T EXPLAIN IT VERY WELL.SOME PEOPLE PUT THEM IN DRINKS SOME PUT CHO. OR KIDS LOVE IT THAT WAY.	GARY ESTESS Oct 2015 Professional	1 vote 1974 views
	Guacamole Tex-Mex Super simple - fast - packs just enough punch. It will be the best you ever tasted. Bring on the cervesas, margaritas - and lots of quality…	Amos Miller May 2015 Professional	4 votes 1 review 5 comments 9525 views
	Caraway Rye Rolls or Sliders Perfect as rolls, or as sliders for corned beef sandwiches. Bake them apart on baking sheets for sliders, or in a 9 x 13 baking pan for pan rolls. I…	Salad Foodie Mar 2015 Professional	2 votes 1 review 2 comments 3670 views
	Dry Rub For Pulled Pork This dry rub will take your pulled pork to a whole new level! With eight different spices, you can't go wrong.	Ben Dec 2014 Professional	1 vote 6198 views
	Beef Fajita Best Marinade This is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and…	Amos Miller Dec 2013 Professional	3 votes 2 reviews 7 comments 11496 views
	Appetizers from Valencia -Cod dumplings Valencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?,…	chefgonin Oct 2013 Professional	1 vote 6046 views
	A NEW WAY TO FRY BACON HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.	GARY ESTESS Jun 2013 Professional	1 vote 3752 views
	The sangria, perfect to cool this summer. In a glass jar, put the chopped fruit, sugar and spirits, stir with a wooden spoon and quickly dissolves the…	chefgonin Jun 2013 Professional	1 vote 7151 views
	Skinny Lemon Glazed Chicken, Sweet and Sassy This spectacular sweet and spicy lemon glazed chicken will make your taste buds sizzle! Studies show eating…	Skinny Kitchen with Nancy Fox Feb 2013 Professional	2 votes 1 comment 6071 views
	Easy Candied Pecans A snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves…	Salad Foodie Oct 2012 Professional	4 votes 1 review 2 comments 16994 views
	Fiesta Chopped Salad I’m on a mission to find great new (to me) recipes using zucchini, and this perky salad was the first to be tried. A healthy colorful side salad,…	Salad Foodie Aug 2012 Professional	1 vote 3962 views
	White Dry Rub I was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now…	John Greenler Jun 2012 Professional	1 vote 3151 views
	Skinny, Mini Mexican Meatball Tostada Appetizers Delight your guests with these itty, bitty meatballs atop a mini tostada. This is such a yummy and simple…	Skinny Kitchen with Nancy Fox Jun 2012 Professional	5 votes 1 review 3 comments 26400 views

« 1 2 3 »