Nathan' S Great Coney Island Frankfurter Recipe

Name: Nathan' S Great Coney Island Frankfurter
Ingredients: 27 x Percent beef trimmings; 27 x Percent pork trimmings; 24 x Percent pig's cheek; 13 x Percent tripe; 9 x Percent pig's heart; 1/3 x weight in ice water; Salt; Onion; Mace; White pepper; Red pepper; Saltpetre; Sugar; Flour, for thickening

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.10 view details

27 x Percent beef trimmings
27 x Percent pork trimmings
24 x Percent pig's cheek
13 x Percent tripe
9 x Percent pig's heart
1/3 x weight in ice water
Â Â Salt
Â Â Onion
Â Â Mace
Â Â White pepper
Â Â Red pepper
Â Â Saltpetre
Â Â Sugar
Â Â Flour, for thickening

Directions

Narrow bullock runners are used for casing, tied off in 3" links. Nathan's frankfurters are 7" long.
NOTES : This further revised edition first published in paperback in Great A Division ofthe Cassell group Villiers House, 41/47 Strand, London WC2n 5JE.

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Amount Per Recipe	%DV
Recipe Size 202g
Calories 85
Calories from Fat 8	9%
Total Fat 0.9g	1%
Saturated Fat 0.37g	1%
Trans Fat 0.0g
Cholesterol 2mg	1%
Sodium 24mg	1%
Potassium 359mg	10%
Total Carbs 17.7g	5%
Dietary Fiber 3.7g	12%
Sugars 10.79g	7%
Protein 2.32g	4%

Nathan' S Great Coney Island Frankfurter Recipe

Ingredients