Nan's Spread Of Dip Recipe

Name: Nan's Spread Of Dip
Ingredients: 3 ounce pkg. cream cheese; 3 T lowfat milk; 1 sm. can anchovies (mashed); 1 scant c. lowfat sour cream; 1/4 c. parsley (less if dehydrated); 3 T minced chives; Sm. amount crushed onion; 2 or possibly more teaspoon capers; 1 teaspoon lemon juice; 1/2 - 1 garlic clove; Salt and pepper to taste

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $2.07 view details

3 ounce pkg. cream cheese
3 T lowfat milk
1 sm. can anchovies (mashed)
1 scant c. lowfat sour cream
1/4 c. parsley (less if dehydrated)
3 T minced chives
Sm. amount crushed onion
2 or possibly more teaspoon capers
1 teaspoon lemon juice
1/2 - 1 garlic clove
Salt and pepper to taste

Directions

Just mix it all together. Make ahead at least early in the day or possibly 24 hrs. Serve with crackers.Even people who don't like or possibly would refuse to eat anchovies love this if they are not told in advance!

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Amount Per Serving	%DV
Serving Size 204g
Recipe makes 2 servings
Calories 424
Calories from Fat 348	82%
Total Fat 39.6g	50%
Saturated Fat 22.0g	88%
Trans Fat 0.0g
Cholesterol 126mg	42%
Sodium 1146mg	48%
Potassium 410mg	12%
Total Carbs 6.73g	2%
Dietary Fiber 0.5g	2%
Sugars 5.99g	4%
Protein 12.06g	19%

Nan's Spread Of Dip Recipe

Ingredients