Multi Grain Bread Abm Recipe

Name: Multi Grain Bread Abm
Ingredients: 1/2 Tbsp. Yeast; 2 c. Flour; 3/4 c. Flour, soy; 3/4 c. Wheat germ; 3/4 c. Oats; 3/4 c. Lowfat milk, powdered; 1/2 c. Seeds, sunflower; 2 Tbsp. Gluten; 2 Tbsp. Sugar; 1/2 Tbsp. Salt; 1 x Large eggs; 1 3/4 c. Water, boiling; 1/2 c. Wheat, bulgur; 1/2 c. Millet; 4 Tbsp. Syrup, corn; 2 Tbsp. Oil

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.41 view details

1/2 Tbsp. Yeast
2 c. Flour
3/4 c. Flour, soy
3/4 c. Wheat germ
3/4 c. Oats
3/4 c. Lowfat milk, powdered
1/2 c. Seeds, sunflower
2 Tbsp. Gluten
2 Tbsp. Sugar
1/2 Tbsp. Salt
1 x Large eggs
1 3/4 c. Water, boiling
1/2 c. Wheat, bulgur
1/2 c. Millet
4 Tbsp. Syrup, corn
2 Tbsp. Oil

Directions

Combine boiling water with bulgur wheat, millet, corn syrup, and oil. Cold to room temperature. Bring all ingredients to room temperature. Pour remaining ingredients into bakery, in order, then add in grain mix. Set
"baking control" to medium. Select "white bread" and push Start.

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Amount Per Serving	%DV
Serving Size 122g
Recipe makes 12 servings
Calories 268
Calories from Fat 42	16%
Total Fat 4.9g	6%
Saturated Fat 0.75g	3%
Trans Fat 0.06g
Cholesterol 18mg	6%
Sodium 313mg	13%
Potassium 195mg	6%
Total Carbs 46.11g	12%
Dietary Fiber 3.6g	12%
Sugars 6.0g	4%
Protein 10.26g	16%

Multi Grain Bread Abm Recipe

Ingredients